Smoked Turkey Legs | Whole Meat: for meat lovers

{"id":7590326698058,"title":"Semi Dried brazilian smoke sausage | Linguiça Curada | Whole Meat","handle":"semi-dried-brazilian-smoke-sausage-whole-meat","description":"\u003cp\u003eLinguiça Curada is a delicious and flavorful Portuguese cured sausage made from seasoned pork that has been cured to enhance its taste and shelf life. It's a staple in Portuguese and Brazilian cuisine, valued for its versatility and savory qualities.\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType of Sausage\u003c\/strong\u003e: Linguiça is a traditional Portuguese sausage made from pork, seasoned with garlic, paprika, and other spices. It can vary in spiciness depending on regional preferences.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCuring Process\u003c\/strong\u003e: The term \"curada\" indicates that the linguiça has undergone a curing process. Curing involves preserving the sausage through methods like drying, smoking, or fermenting. This process enhances the flavor and extends the shelf life of the sausage.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: Linguiça typically contains coarsely chopped pork (often from the shoulder or loin), seasoned with salt, garlic, paprika (which gives it its characteristic red color), and sometimes wine or vinegar. The mixture is stuffed into natural casings and then cured.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor Profile\u003c\/strong\u003e: Linguiça has a rich, savory flavor with a hint of smokiness from the curing process and paprika. The garlic and spices give it a robust taste that pairs well with various dishes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eUses\u003c\/strong\u003e: Linguiça is a versatile ingredient used in Portuguese and Brazilian cooking. It can be grilled, pan-fried, added to stews, soups, rice dishes, or sliced and served as an appetizer or in sandwiches.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSimilarities to Chouriço\u003c\/strong\u003e: Linguiça is often compared to chouriço (chorizo), another type of Portuguese sausage. While both are cured sausages, linguiça tends to be less spicy and has a different seasoning profile, emphasizing garlic and paprika.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__heading Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003ch2\u003e\u003c\/h2\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003ctable border=\"2\" width=\"505\" height=\"133\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd border=\"1\" style=\"width: 284px;\"\u003e\u003cb\u003eProduct Details \u003c\/b\u003e\u003c\/td\u003e\n\u003ctd border=\"1\" style=\"width: 234px;\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd border=\"1\" style=\"width: 284px;\"\u003eWeight \u003c\/td\u003e\n\u003ctd border=\"1\" style=\"width: 234px;\"\u003eabout 360 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\"\u003ePrice per 100 g \u003c\/td\u003e\n\u003ctd style=\"width: 234px;\"\u003e\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\"\u003eOrigin\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\"\u003eJapan\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\"\u003eDelivered as\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\"\u003efrozen \u003cspan\u003e(-18\u003c\/span\u003e\u003cspan\u003e°C)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cem\u003e\u003cbr\u003eIf your desired amount is not available or if you wish to order this product in larger quantities, please contact us\u003cspan\u003e \u003c\/span\u003e\u003ca title=\"Whole Meat Japan Online Shop Contact\" href=\"https:\/\/wholemeat.jp\/pages\/contact\" target=\"_blank\"\u003ehere\u003c\/a\u003e.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","published_at":"2024-04-22T13:48:30+09:00","created_at":"2024-04-18T17:17:21+09:00","vendor":"Whole Meat","type":"charcuterie","tags":["charcuterie","semi dried sausage"],"price":125000,"price_min":125000,"price_max":125000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":41108244004938,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"856","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Semi Dried brazilian smoke sausage | Linguiça Curada | Whole Meat","public_title":null,"options":["Default Title"],"price":125000,"weight":1000,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/wholemeat.jp\/cdn\/shop\/files\/IMG_5061.jpg?v=1713760952","\/\/wholemeat.jp\/cdn\/shop\/files\/IMG_5064.jpg?v=1713760952","\/\/wholemeat.jp\/cdn\/shop\/files\/IMG_5072.jpg?v=1713760951","\/\/wholemeat.jp\/cdn\/shop\/files\/IMG_5025.jpg?v=1713760952"],"featured_image":"\/\/wholemeat.jp\/cdn\/shop\/files\/IMG_5061.jpg?v=1713760952","options":["Title"],"media":[{"alt":null,"id":23422985601098,"position":1,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/files\/IMG_5061.jpg?v=1713760952"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/files\/IMG_5061.jpg?v=1713760952","width":3456},{"alt":null,"id":23422985633866,"position":2,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/files\/IMG_5064.jpg?v=1713760952"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/files\/IMG_5064.jpg?v=1713760952","width":3456},{"alt":null,"id":23422985666634,"position":3,"preview_image":{"aspect_ratio":1.0,"height":3245,"width":3245,"src":"\/\/wholemeat.jp\/cdn\/shop\/files\/IMG_5072.jpg?v=1713760951"},"aspect_ratio":1.0,"height":3245,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/files\/IMG_5072.jpg?v=1713760951","width":3245},{"alt":null,"id":23422985699402,"position":4,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/files\/IMG_5025.jpg?v=1713760952"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/files\/IMG_5025.jpg?v=1713760952","width":3456}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eLinguiça Curada is a delicious and flavorful Portuguese cured sausage made from seasoned pork that has been cured to enhance its taste and shelf life. It's a staple in Portuguese and Brazilian cuisine, valued for its versatility and savory qualities.\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType of Sausage\u003c\/strong\u003e: Linguiça is a traditional Portuguese sausage made from pork, seasoned with garlic, paprika, and other spices. It can vary in spiciness depending on regional preferences.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCuring Process\u003c\/strong\u003e: The term \"curada\" indicates that the linguiça has undergone a curing process. Curing involves preserving the sausage through methods like drying, smoking, or fermenting. This process enhances the flavor and extends the shelf life of the sausage.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: Linguiça typically contains coarsely chopped pork (often from the shoulder or loin), seasoned with salt, garlic, paprika (which gives it its characteristic red color), and sometimes wine or vinegar. The mixture is stuffed into natural casings and then cured.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor Profile\u003c\/strong\u003e: Linguiça has a rich, savory flavor with a hint of smokiness from the curing process and paprika. The garlic and spices give it a robust taste that pairs well with various dishes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eUses\u003c\/strong\u003e: Linguiça is a versatile ingredient used in Portuguese and Brazilian cooking. It can be grilled, pan-fried, added to stews, soups, rice dishes, or sliced and served as an appetizer or in sandwiches.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSimilarities to Chouriço\u003c\/strong\u003e: Linguiça is often compared to chouriço (chorizo), another type of Portuguese sausage. While both are cured sausages, linguiça tends to be less spicy and has a different seasoning profile, emphasizing garlic and paprika.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__heading Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003ch2\u003e\u003c\/h2\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003ctable border=\"2\" width=\"505\" height=\"133\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd border=\"1\" style=\"width: 284px;\"\u003e\u003cb\u003eProduct Details \u003c\/b\u003e\u003c\/td\u003e\n\u003ctd border=\"1\" style=\"width: 234px;\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd border=\"1\" style=\"width: 284px;\"\u003eWeight \u003c\/td\u003e\n\u003ctd border=\"1\" style=\"width: 234px;\"\u003eabout 360 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\"\u003ePrice per 100 g \u003c\/td\u003e\n\u003ctd style=\"width: 234px;\"\u003e\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\"\u003eOrigin\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\"\u003eJapan\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\"\u003eDelivered as\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\"\u003efrozen \u003cspan\u003e(-18\u003c\/span\u003e\u003cspan\u003e°C)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cem\u003e\u003cbr\u003eIf your desired amount is not available or if you wish to order this product in larger quantities, please contact us\u003cspan\u003e \u003c\/span\u003e\u003ca title=\"Whole Meat Japan Online Shop Contact\" href=\"https:\/\/wholemeat.jp\/pages\/contact\" target=\"_blank\"\u003ehere\u003c\/a\u003e.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e"}

{"id":7393432698954,"title":"Guanciale 350 ~ 550g | Italian Cuisine","handle":"guanciale-450g-550g-italian-cuisine","description":"\u003cp align=\"justify\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eItalian cuisine is famed for its pasta dishes, and sunny and Mediterranean flavors. There is a key ingredient to achieve those lovely flavors and that is pork fat. Not just any pork fat though, Italians are also known for their large variety of cured meat from different cuts, animals with taste changing depending on the region of production.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp align=\"justify\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWhat you will need is either guanciale or pancetta.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eWhat is Guanciale?\u003c\/h2\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"Html\" data-mce-fragment=\"1\"\u003e\n\u003cp align=\"justify\" data-mce-fragment=\"1\"\u003e\u003cspan\u003eGuanciale pork meat comes from the jowl of the pig, and its devotees claim there is no substitute for it.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis delectable, robustly flavored meat is seasoned on the surface with salt, pepper, sage, rosemary, and garlic. Seasoning may change region to region based on tradition and curing habits. It is then dried and aged for at least 3 months, a fundamental process that concentrates the flavors.\u003c\/p\u003e\n\u003cp\u003eItalians love their\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eguanciale\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003eand for good reason – the fat lends marvelous flavor to any meal, most especially pasta dishes. The flavor is so strong that a little bit of the meat goes a long way in a meal. It’s famously found in\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003e\u003cem\u003espaghetti alla carbonara \u003c\/em\u003e\u003c\/strong\u003eor \u003cstrong\u003e\u003cem\u003ebucatini all’amatriciana.\u003c\/em\u003e\u003c\/strong\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__heading Post__html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"Html\" data-mce-fragment=\"1\"\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eHow to Serve Guanciale?\u003c\/h2\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"Html\" data-mce-fragment=\"1\"\u003e\n\u003cp align=\"justify\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAside from the obvious dishes such as carbonara and amatriciana , \u003c\/span\u003e\u003cem data-mce-fragment=\"1\"\u003eguanciale\u003c\/em\u003e\u003cspan data-mce-fragment=\"1\"\u003e is also used in dishes such as pasta and fava beans, pasta alla gricia, ‘nduja calabrese, strozzapreti, pecorino romano e guanciale, tagliatelle con guanciale e zucca. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp align=\"justify\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eYou can also serve it as an aperitif, tapas, or charcuterie board with some wine, nuts, cheese, and so on...possibilities are infinite.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 align=\"justify\" data-mce-fragment=\"1\"\u003e\u003cspan style=\"color: #ff8000;\" data-mce-style=\"color: #ff8000;\"\u003e\u003cem\u003e\u003cstrong\u003eMake sure to cut off the rind and reserve to be used as a crackling or soup.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"Html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"Html\" data-mce-fragment=\"1\"\u003e\n\u003ctable height=\"133\" width=\"505\" border=\"2\" data-mce-fragment=\"1\"\u003e\n\u003ctbody data-mce-fragment=\"1\"\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd border=\"1\" data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eProduct Details \u003c\/b\u003e\u003c\/td\u003e\n\u003ctd border=\"1\" data-mce-fragment=\"1\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd border=\"1\" data-mce-fragment=\"1\"\u003eWeight \u003c\/td\u003e\n\u003ctd border=\"1\" data-mce-fragment=\"1\"\u003e350ｇ～550ｇ\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003ePrice per 100 g \u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eOrigin\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eSpain\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eDelivered as\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003efrozen \u003cspan data-mce-fragment=\"1\"\u003e(-18\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e°C)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eIf your desired amount is not available or if you wish to order this product in larger quantities, please contact us\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/wholemeat.jp\/pages\/contact\" title=\"Whole Meat Japan Online Shop Contact\" data-mce-fragment=\"1\" target=\"_blank\" data-mce-href=\"https:\/\/wholemeat.jp\/pages\/contact\"\u003ehere\u003c\/a\u003e.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","published_at":"2023-11-08T17:46:55+09:00","created_at":"2023-11-08T12:37:51+09:00","vendor":"Whole Meat","type":"Pork","tags":["Guanciale","italian cuisine"],"price":255000,"price_min":255000,"price_max":468000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":40572127838282,"title":"200g~350g","option1":"200g~350g","option2":null,"option3":null,"sku":"855-small","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Guanciale 350 ~ 550g | Italian Cuisine - 200g~350g","public_title":"200g~350g","options":["200g~350g"],"price":255000,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":40572127871050,"title":"350g~550g","option1":"350g~550g","option2":null,"option3":null,"sku":"855","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Guanciale 350 ~ 550g | Italian Cuisine - 350g~550g","public_title":"350g~550g","options":["350g~550g"],"price":369000,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":40610226470986,"title":"550g~700g","option1":"550g~700g","option2":null,"option3":null,"sku":"855-big","requires_shipping":true,"taxable":true,"featured_image":{"id":30361216974922,"product_id":7393432698954,"position":1,"created_at":"2023-11-08T17:37:28+09:00","updated_at":"2023-11-08T17:37:36+09:00","alt":null,"width":3686,"height":3686,"src":"\/\/wholemeat.jp\/cdn\/shop\/files\/AdobeStock_563320199_1f5ee26c-d740-43b1-9818-a7922d59aace.jpg?v=1699432656","variant_ids":[40610226470986]},"available":true,"name":"Guanciale 350 ~ 550g | Italian Cuisine - 550g~700g","public_title":"550g~700g","options":["550g~700g"],"price":468000,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","featured_media":{"alt":null,"id":22639583952970,"position":1,"preview_image":{"aspect_ratio":1.0,"height":3686,"width":3686,"src":"\/\/wholemeat.jp\/cdn\/shop\/files\/AdobeStock_563320199_1f5ee26c-d740-43b1-9818-a7922d59aace.jpg?v=1699432656"}},"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/wholemeat.jp\/cdn\/shop\/files\/AdobeStock_563320199_1f5ee26c-d740-43b1-9818-a7922d59aace.jpg?v=1699432656","\/\/wholemeat.jp\/cdn\/shop\/files\/rIMG_3322.jpg?v=1699432656","\/\/wholemeat.jp\/cdn\/shop\/files\/IMG_3381.jpg?v=1699432656"],"featured_image":"\/\/wholemeat.jp\/cdn\/shop\/files\/AdobeStock_563320199_1f5ee26c-d740-43b1-9818-a7922d59aace.jpg?v=1699432656","options":["Size"],"media":[{"alt":null,"id":22639583952970,"position":1,"preview_image":{"aspect_ratio":1.0,"height":3686,"width":3686,"src":"\/\/wholemeat.jp\/cdn\/shop\/files\/AdobeStock_563320199_1f5ee26c-d740-43b1-9818-a7922d59aace.jpg?v=1699432656"},"aspect_ratio":1.0,"height":3686,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/files\/AdobeStock_563320199_1f5ee26c-d740-43b1-9818-a7922d59aace.jpg?v=1699432656","width":3686},{"alt":null,"id":22639573794890,"position":2,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/files\/rIMG_3322.jpg?v=1699432656"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/files\/rIMG_3322.jpg?v=1699432656","width":3456},{"alt":null,"id":22639579168842,"position":3,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/files\/IMG_3381.jpg?v=1699432656"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/files\/IMG_3381.jpg?v=1699432656","width":3456}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp align=\"justify\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eItalian cuisine is famed for its pasta dishes, and sunny and Mediterranean flavors. There is a key ingredient to achieve those lovely flavors and that is pork fat. Not just any pork fat though, Italians are also known for their large variety of cured meat from different cuts, animals with taste changing depending on the region of production.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp align=\"justify\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWhat you will need is either guanciale or pancetta.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eWhat is Guanciale?\u003c\/h2\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"Html\" data-mce-fragment=\"1\"\u003e\n\u003cp align=\"justify\" data-mce-fragment=\"1\"\u003e\u003cspan\u003eGuanciale pork meat comes from the jowl of the pig, and its devotees claim there is no substitute for it.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis delectable, robustly flavored meat is seasoned on the surface with salt, pepper, sage, rosemary, and garlic. Seasoning may change region to region based on tradition and curing habits. It is then dried and aged for at least 3 months, a fundamental process that concentrates the flavors.\u003c\/p\u003e\n\u003cp\u003eItalians love their\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eguanciale\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003eand for good reason – the fat lends marvelous flavor to any meal, most especially pasta dishes. The flavor is so strong that a little bit of the meat goes a long way in a meal. It’s famously found in\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003e\u003cem\u003espaghetti alla carbonara \u003c\/em\u003e\u003c\/strong\u003eor \u003cstrong\u003e\u003cem\u003ebucatini all’amatriciana.\u003c\/em\u003e\u003c\/strong\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__heading Post__html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"Html\" data-mce-fragment=\"1\"\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eHow to Serve Guanciale?\u003c\/h2\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"Html\" data-mce-fragment=\"1\"\u003e\n\u003cp align=\"justify\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAside from the obvious dishes such as carbonara and amatriciana , \u003c\/span\u003e\u003cem data-mce-fragment=\"1\"\u003eguanciale\u003c\/em\u003e\u003cspan data-mce-fragment=\"1\"\u003e is also used in dishes such as pasta and fava beans, pasta alla gricia, ‘nduja calabrese, strozzapreti, pecorino romano e guanciale, tagliatelle con guanciale e zucca. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp align=\"justify\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eYou can also serve it as an aperitif, tapas, or charcuterie board with some wine, nuts, cheese, and so on...possibilities are infinite.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 align=\"justify\" data-mce-fragment=\"1\"\u003e\u003cspan style=\"color: #ff8000;\" data-mce-style=\"color: #ff8000;\"\u003e\u003cem\u003e\u003cstrong\u003eMake sure to cut off the rind and reserve to be used as a crackling or soup.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"Html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"Html\" data-mce-fragment=\"1\"\u003e\n\u003ctable height=\"133\" width=\"505\" border=\"2\" data-mce-fragment=\"1\"\u003e\n\u003ctbody data-mce-fragment=\"1\"\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd border=\"1\" data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eProduct Details \u003c\/b\u003e\u003c\/td\u003e\n\u003ctd border=\"1\" data-mce-fragment=\"1\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd border=\"1\" data-mce-fragment=\"1\"\u003eWeight \u003c\/td\u003e\n\u003ctd border=\"1\" data-mce-fragment=\"1\"\u003e350ｇ～550ｇ\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003ePrice per 100 g \u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eOrigin\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eSpain\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eDelivered as\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003efrozen \u003cspan data-mce-fragment=\"1\"\u003e(-18\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e°C)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eIf your desired amount is not available or if you wish to order this product in larger quantities, please contact us\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/wholemeat.jp\/pages\/contact\" title=\"Whole Meat Japan Online Shop Contact\" data-mce-fragment=\"1\" target=\"_blank\" data-mce-href=\"https:\/\/wholemeat.jp\/pages\/contact\"\u003ehere\u003c\/a\u003e.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e"}

{"id":7380223262794,"title":"Italian Prosciutto Slices 40g","handle":"italian-prosciutto-slices-40g","description":"\u003ch2 data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" mce-data-marked=\"1\"\u003eWhat is Proscuitto? \u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp align=\"justify\"\u003eProsciutto is the Italian word for ham. Prosciutto is a fatty cut of meat that, when minced, has a buttery texture and will melt in your mouth.\u003c\/p\u003e\n\u003cp align=\"justify\"\u003eThis prosciutto is made by a long generation of craftsmen of Italian origin and based n the USA and was aged for more than a year and seasoned with all-natural ingredients (NO Additives) \u003c\/p\u003e\n\u003cp align=\"justify\"\u003e\u003cstrong\u003e\u003cem data-mce-fragment=\"1\"\u003eAbout Volpi\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp align=\"justify\"\u003e\u003cem\u003e\u003cspan data-mce-fragment=\"1\"\u003eOn a summer night in 1899, John Volpi arrives in America from Milan, Italy, bringing with him little more than a craft and an idea — an idea to bring the centuries-old tradition of dry-curing meats across the ocean to the American midwest. Over four generations later, his family continues to carry on his traditions, hand-making all \u003c\/span\u003eVolpi products\u003cspan data-mce-fragment=\"1\"\u003e using the same methods and recipes that John did over 100 years ago.\u003c\/span\u003e!\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cem\u003eHow is prosciutto made?\u003c\/em\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e Prosciutto is made from the hind leg or thigh of a pig or wild boar. After cleaning the leg, it is heavily salted (cured) and left for two months in a cool and controlled environment.\u003c\/p\u003e\n\u003cp align=\"justify\"\u003eThe curing process removes the remains of blood and moisture and makes the environment unsuitable for bacteria. At the end of the curing process, the meat is rinsed thoroughly and dry-aged for up to 18 months. The whole process of making prosciutto can take anywhere from nine months to two years. It is the necessary time to allow the meat to develop all its flavors.\u003c\/p\u003e\n\u003ch3 align=\"justify\"\u003e\u003cem\u003e\u003cstrong\u003eHow is prosciutto used?\u003c\/strong\u003e\u003c\/em\u003e\u003c\/h3\u003e\n\u003cp align=\"justify\"\u003eProsciutto is most often sliced very thin and served as an appetizer, on its own or wrapped around another food. Prosciutto is often paired with sweet foods like melon or dates, but it's also served around fresh or lightly cooked vegetables, like asparagus. Thinly sliced prosciutto is often served as part of a meat board or a tapas spread. With the popularization of gourmet pizzas, prosciutto has become a trendy garnish for pizzas.\u003c\/p\u003e\n\u003cp align=\"justify\"\u003eThe non-applicable crust or ends of the prosciutto can be diced and cooked in soups and stews to add flavor. These ends are usually sold for a much lower price than thinly sliced\u003c\/p\u003e\n\u003cp align=\"justify\"\u003eProsciutto is extremely delicate and can be very sticky, so slicing should be done with an extremely sharp knife or professional-grade meat slicer. Pre-cut prosciutto is often wrapped with deli paper between the slices for easy handling of the slices without tearing.\u003c\/p\u003e\n\u003ctable border=\"2\" width=\"500\" height=\"133\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd border=\"1\"\u003e\u003cb\u003eProduct Details \u003c\/b\u003e\u003c\/td\u003e\n\u003ctd border=\"1\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd border=\"1\"\u003eWeight \u003c\/td\u003e\n\u003ctd border=\"1\"\u003e40 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePrice per 100 g \u003c\/td\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigin\u003c\/td\u003e\n\u003ctd\u003eUSA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDelivered as\u003c\/td\u003e\n\u003ctd\u003efrozen \u003cspan\u003e(-18\u003c\/span\u003e\u003cspan\u003e°C)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cem\u003eIf your desired amount is not available or if you wish to order this product in larger quantities, please contact us \u003cspan style=\"color: #0a892e;\"\u003e\u003ca style=\"color: #0a892e;\" title=\"Whole Meat Japan Online Shop Contact\" href=\"https:\/\/wholemeat.jp\/pages\/contact\" target=\"_blank\"\u003ehere\u003c\/a\u003e.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e","published_at":"2023-11-02T12:08:03+09:00","created_at":"2023-11-02T11:58:02+09:00","vendor":"Whole Meat","type":"charcuterie","tags":[],"price":98000,"price_min":98000,"price_max":98000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":40491037425738,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"854","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Italian Prosciutto Slices 40g","public_title":null,"options":["Default Title"],"price":98000,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/wholemeat.jp\/cdn\/shop\/files\/mainproscuittos_fadfc307-b21f-4452-be4f-7d9c17355981.jpg?v=1698893893","\/\/wholemeat.jp\/cdn\/shop\/files\/proscuittovegetablesticksandguacamol_34d28ff0-7c01-41bb-a9c5-7a448c7db418.jpg?v=1698893893","\/\/wholemeat.jp\/cdn\/shop\/files\/proscuittoproduct3_cba64ea4-b00d-42fb-ab43-e8d045de15d1.jpg?v=1698893894","\/\/wholemeat.jp\/cdn\/shop\/files\/IMG_3266.jpg?v=1698894401","\/\/wholemeat.jp\/cdn\/shop\/files\/IMG_3270.jpg?v=1698894401","\/\/wholemeat.jp\/cdn\/shop\/files\/IMG_3263.jpg?v=1698894401"],"featured_image":"\/\/wholemeat.jp\/cdn\/shop\/files\/mainproscuittos_fadfc307-b21f-4452-be4f-7d9c17355981.jpg?v=1698893893","options":["Title"],"media":[{"alt":"イタリア産 プロシュート（生ハム） スライス 200g　Italian Prosciutto Slices 200g","id":22613271314506,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1629,"width":1629,"src":"\/\/wholemeat.jp\/cdn\/shop\/files\/mainproscuittos_fadfc307-b21f-4452-be4f-7d9c17355981.jpg?v=1698893893"},"aspect_ratio":1.0,"height":1629,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/files\/mainproscuittos_fadfc307-b21f-4452-be4f-7d9c17355981.jpg?v=1698893893","width":1629},{"alt":"イタリア産 プロシュート（生ハム） スライス 200g　Italian Prosciutto Slices 200g　with ligthly saute vegetable","id":22613271380042,"position":2,"preview_image":{"aspect_ratio":1.0,"height":3045,"width":3044,"src":"\/\/wholemeat.jp\/cdn\/shop\/files\/proscuittovegetablesticksandguacamol_34d28ff0-7c01-41bb-a9c5-7a448c7db418.jpg?v=1698893893"},"aspect_ratio":1.0,"height":3045,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/files\/proscuittovegetablesticksandguacamol_34d28ff0-7c01-41bb-a9c5-7a448c7db418.jpg?v=1698893893","width":3044},{"alt":"イタリア産 プロシュート（生ハム） スライス 200g　Italian Prosciutto Slices 200g","id":22613271478346,"position":3,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/files\/proscuittoproduct3_cba64ea4-b00d-42fb-ab43-e8d045de15d1.jpg?v=1698893894"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/files\/proscuittoproduct3_cba64ea4-b00d-42fb-ab43-e8d045de15d1.jpg?v=1698893894","width":3456},{"alt":null,"id":22613290188874,"position":4,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/files\/IMG_3266.jpg?v=1698894401"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/files\/IMG_3266.jpg?v=1698894401","width":3456},{"alt":null,"id":22613290221642,"position":5,"preview_image":{"aspect_ratio":1.0,"height":3081,"width":3081,"src":"\/\/wholemeat.jp\/cdn\/shop\/files\/IMG_3270.jpg?v=1698894401"},"aspect_ratio":1.0,"height":3081,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/files\/IMG_3270.jpg?v=1698894401","width":3081},{"alt":null,"id":22613290254410,"position":6,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/files\/IMG_3263.jpg?v=1698894401"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/files\/IMG_3263.jpg?v=1698894401","width":3456}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch2 data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" mce-data-marked=\"1\"\u003eWhat is Proscuitto? \u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp align=\"justify\"\u003eProsciutto is the Italian word for ham. Prosciutto is a fatty cut of meat that, when minced, has a buttery texture and will melt in your mouth.\u003c\/p\u003e\n\u003cp align=\"justify\"\u003eThis prosciutto is made by a long generation of craftsmen of Italian origin and based n the USA and was aged for more than a year and seasoned with all-natural ingredients (NO Additives) \u003c\/p\u003e\n\u003cp align=\"justify\"\u003e\u003cstrong\u003e\u003cem data-mce-fragment=\"1\"\u003eAbout Volpi\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp align=\"justify\"\u003e\u003cem\u003e\u003cspan data-mce-fragment=\"1\"\u003eOn a summer night in 1899, John Volpi arrives in America from Milan, Italy, bringing with him little more than a craft and an idea — an idea to bring the centuries-old tradition of dry-curing meats across the ocean to the American midwest. Over four generations later, his family continues to carry on his traditions, hand-making all \u003c\/span\u003eVolpi products\u003cspan data-mce-fragment=\"1\"\u003e using the same methods and recipes that John did over 100 years ago.\u003c\/span\u003e!\u003c\/em\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cem\u003eHow is prosciutto made?\u003c\/em\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e Prosciutto is made from the hind leg or thigh of a pig or wild boar. After cleaning the leg, it is heavily salted (cured) and left for two months in a cool and controlled environment.\u003c\/p\u003e\n\u003cp align=\"justify\"\u003eThe curing process removes the remains of blood and moisture and makes the environment unsuitable for bacteria. At the end of the curing process, the meat is rinsed thoroughly and dry-aged for up to 18 months. The whole process of making prosciutto can take anywhere from nine months to two years. It is the necessary time to allow the meat to develop all its flavors.\u003c\/p\u003e\n\u003ch3 align=\"justify\"\u003e\u003cem\u003e\u003cstrong\u003eHow is prosciutto used?\u003c\/strong\u003e\u003c\/em\u003e\u003c\/h3\u003e\n\u003cp align=\"justify\"\u003eProsciutto is most often sliced very thin and served as an appetizer, on its own or wrapped around another food. Prosciutto is often paired with sweet foods like melon or dates, but it's also served around fresh or lightly cooked vegetables, like asparagus. Thinly sliced prosciutto is often served as part of a meat board or a tapas spread. With the popularization of gourmet pizzas, prosciutto has become a trendy garnish for pizzas.\u003c\/p\u003e\n\u003cp align=\"justify\"\u003eThe non-applicable crust or ends of the prosciutto can be diced and cooked in soups and stews to add flavor. These ends are usually sold for a much lower price than thinly sliced\u003c\/p\u003e\n\u003cp align=\"justify\"\u003eProsciutto is extremely delicate and can be very sticky, so slicing should be done with an extremely sharp knife or professional-grade meat slicer. Pre-cut prosciutto is often wrapped with deli paper between the slices for easy handling of the slices without tearing.\u003c\/p\u003e\n\u003ctable border=\"2\" width=\"500\" height=\"133\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd border=\"1\"\u003e\u003cb\u003eProduct Details \u003c\/b\u003e\u003c\/td\u003e\n\u003ctd border=\"1\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd border=\"1\"\u003eWeight \u003c\/td\u003e\n\u003ctd border=\"1\"\u003e40 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePrice per 100 g \u003c\/td\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigin\u003c\/td\u003e\n\u003ctd\u003eUSA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDelivered as\u003c\/td\u003e\n\u003ctd\u003efrozen \u003cspan\u003e(-18\u003c\/span\u003e\u003cspan\u003e°C)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cem\u003eIf your desired amount is not available or if you wish to order this product in larger quantities, please contact us \u003cspan style=\"color: #0a892e;\"\u003e\u003ca style=\"color: #0a892e;\" title=\"Whole Meat Japan Online Shop Contact\" href=\"https:\/\/wholemeat.jp\/pages\/contact\" target=\"_blank\"\u003ehere\u003c\/a\u003e.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e"}

{"id":7324730032202,"title":"Beef tongue sausage 400g | Salsicha | Whole Meat","handle":"beef-tongue-sausage-400g-salsicha-whole-meat","description":"\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline; color: #00ab12;\"\u003e\u003cstrong\u003eWhat is it? What does it taste like?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eBeef tongue sausages are a type of sausage made using beef tongue as a primary ingredient. Beef tongue is a muscle meat known for its tender and flavorful characteristics. When used in sausage-making, it adds a unique taste and texture to the final product.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline; color: #00ab12;\"\u003e\u003cstrong\u003eHow It's  Made?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe process of making beef tongue sausages typically involves grinding the beef tongue, and mixing it with other ingredients such as spices, herbs, salt, and sometimes additional meats or fats to achieve the desired flavor and texture. The mixture is then stuffed into sausage casings and cooked or smoked to enhance the flavor and ensure the sausages are safe to consume.\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"text-decoration: underline; color: #00ab12;\"\u003e\u003cstrong\u003eHow to cook it?\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp\u003e\u003cspan style=\"color: #404040;\"\u003eYou can cook in a frypan, oven, or BBQ. Around 10mn on medium should be more than enough to cook it thoroughly. If you have a cooking thermometer aim for 70℃ \u003c\/span\u003e\u003c\/p\u003e\n\u003cp align=\"justify\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003ctable height=\"133\" width=\"505\" border=\"2\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" border=\"1\" data-mce-style=\"width: 284px;\"\u003e\u003cb\u003eProduct Details \u003c\/b\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" border=\"1\" data-mce-style=\"width: 234px;\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" border=\"1\" data-mce-style=\"width: 284px;\"\u003eWeight \u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" border=\"1\" data-mce-style=\"width: 234px;\"\u003e\n\u003cp\u003e0.4KG\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003ePrice per 100 g \u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003eOrigin\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003eJapan (Beef tongue from Poland)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003eDelivered as\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003efrozen \u003cspan\u003e(-18\u003c\/span\u003e\u003cspan\u003e°C)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cem\u003e\u003cbr\u003eIf your desired amount is not available or if you wish to order this product in larger quantities, please contact us\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/wholemeat.jp\/pages\/contact\" title=\"Whole Meat Japan Online Shop Contact\" target=\"_blank\"\u003ehere\u003c\/a\u003e.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","published_at":"2023-09-21T11:14:36+09:00","created_at":"2023-09-21T09:47:10+09:00","vendor":"Whole Meat","type":"Beef tongue","tags":["beef tongue","Japan","牛タンソーセージ"],"price":198000,"price_min":198000,"price_max":198000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":40415581274186,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"853","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Beef tongue sausage 400g | Salsicha | Whole Meat","public_title":null,"options":["Default Title"],"price":198000,"weight":1000,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/wholemeat.jp\/cdn\/shop\/files\/fotor-ai-2023091914449.jpg?v=1695260659","\/\/wholemeat.jp\/cdn\/shop\/files\/QHpba3E2RxiKQs_RY0fZPA.jpg?v=1695260659","\/\/wholemeat.jp\/cdn\/shop\/files\/lPUS_gO2Rh-oUUMKi1Nn9g.jpg?v=1695260659","\/\/wholemeat.jp\/cdn\/shop\/files\/cc1.jpg?v=1695260659","\/\/wholemeat.jp\/cdn\/shop\/files\/fotor-ai-2023091914812.jpg?v=1695260659"],"featured_image":"\/\/wholemeat.jp\/cdn\/shop\/files\/fotor-ai-2023091914449.jpg?v=1695260659","options":["Title"],"media":[{"alt":null,"id":22521853804618,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1536,"width":1536,"src":"\/\/wholemeat.jp\/cdn\/shop\/files\/fotor-ai-2023091914449.jpg?v=1695260659"},"aspect_ratio":1.0,"height":1536,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/files\/fotor-ai-2023091914449.jpg?v=1695260659","width":1536},{"alt":null,"id":22521853739082,"position":2,"preview_image":{"aspect_ratio":1.0,"height":930,"width":930,"src":"\/\/wholemeat.jp\/cdn\/shop\/files\/QHpba3E2RxiKQs_RY0fZPA.jpg?v=1695260659"},"aspect_ratio":1.0,"height":930,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/files\/QHpba3E2RxiKQs_RY0fZPA.jpg?v=1695260659","width":930},{"alt":null,"id":22521853706314,"position":3,"preview_image":{"aspect_ratio":1.0,"height":930,"width":930,"src":"\/\/wholemeat.jp\/cdn\/shop\/files\/lPUS_gO2Rh-oUUMKi1Nn9g.jpg?v=1695260659"},"aspect_ratio":1.0,"height":930,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/files\/lPUS_gO2Rh-oUUMKi1Nn9g.jpg?v=1695260659","width":930},{"alt":null,"id":22521853771850,"position":4,"preview_image":{"aspect_ratio":1.0,"height":804,"width":804,"src":"\/\/wholemeat.jp\/cdn\/shop\/files\/cc1.jpg?v=1695260659"},"aspect_ratio":1.0,"height":804,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/files\/cc1.jpg?v=1695260659","width":804},{"alt":null,"id":22521853673546,"position":5,"preview_image":{"aspect_ratio":1.0,"height":1536,"width":1536,"src":"\/\/wholemeat.jp\/cdn\/shop\/files\/fotor-ai-2023091914812.jpg?v=1695260659"},"aspect_ratio":1.0,"height":1536,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/files\/fotor-ai-2023091914812.jpg?v=1695260659","width":1536}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline; color: #00ab12;\"\u003e\u003cstrong\u003eWhat is it? What does it taste like?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eBeef tongue sausages are a type of sausage made using beef tongue as a primary ingredient. Beef tongue is a muscle meat known for its tender and flavorful characteristics. When used in sausage-making, it adds a unique taste and texture to the final product.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline; color: #00ab12;\"\u003e\u003cstrong\u003eHow It's  Made?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe process of making beef tongue sausages typically involves grinding the beef tongue, and mixing it with other ingredients such as spices, herbs, salt, and sometimes additional meats or fats to achieve the desired flavor and texture. The mixture is then stuffed into sausage casings and cooked or smoked to enhance the flavor and ensure the sausages are safe to consume.\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"text-decoration: underline; color: #00ab12;\"\u003e\u003cstrong\u003eHow to cook it?\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp\u003e\u003cspan style=\"color: #404040;\"\u003eYou can cook in a frypan, oven, or BBQ. Around 10mn on medium should be more than enough to cook it thoroughly. If you have a cooking thermometer aim for 70℃ \u003c\/span\u003e\u003c\/p\u003e\n\u003cp align=\"justify\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003ctable height=\"133\" width=\"505\" border=\"2\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" border=\"1\" data-mce-style=\"width: 284px;\"\u003e\u003cb\u003eProduct Details \u003c\/b\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" border=\"1\" data-mce-style=\"width: 234px;\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" border=\"1\" data-mce-style=\"width: 284px;\"\u003eWeight \u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" border=\"1\" data-mce-style=\"width: 234px;\"\u003e\n\u003cp\u003e0.4KG\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003ePrice per 100 g \u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003eOrigin\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003eJapan (Beef tongue from Poland)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003eDelivered as\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003efrozen \u003cspan\u003e(-18\u003c\/span\u003e\u003cspan\u003e°C)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cem\u003e\u003cbr\u003eIf your desired amount is not available or if you wish to order this product in larger quantities, please contact us\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/wholemeat.jp\/pages\/contact\" title=\"Whole Meat Japan Online Shop Contact\" target=\"_blank\"\u003ehere\u003c\/a\u003e.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e"}

{"id":7075256434762,"title":"Merguez 400g | French cuisine \u0026 BBQ | Whole Meat","handle":"merguez-400g-french-cuisine-bbq-whole-meat","description":"\u003cp\u003eMerguez is a type of sausage that originated in North Africa and is now popular throughout the Mediterranean and Middle East. It is typically made from lamb or beef (or a combination of the two), and seasoned with a variety of spices, including paprika, cumin, and chili pepper.\u003c\/p\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline; color: #00ab12;\"\u003e\u003cstrong\u003eWhat does it taste like?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eTaste wise, people usually expect mutton to have a strong taste however the exquisite mix of spices (coriander, paprika, garlic, chili, nutmeg,...)  used by the producers mellows the taste, and gives this product a well balanced delicious flavor. The fact that this product contains a relatively low amount of fat compared to other sausage also contribute to soften the taste of mutton.\u003c\/p\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline; color: #00ab12;\"\u003e\u003cstrong\u003eHow to cook?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eWhen cooked, merguez is typically grilled or pan-fried until the outside is crispy and the inside is cooked through. It can be served on its own as a main dish, or sliced and used as a topping for sandwiches, salads, or pasta dishes.\u003c\/p\u003e\n\u003cp\u003eTo cook merguez, first preheat a grill or a pan over medium-high heat. Place the sausages on the grill or in the pan, and cook for 10-12 minutes, turning occasionally, until the outside is browned and crispy and the inside is cooked through. Alternatively, you can also bake the sausages in the oven at 375°F for about 20-25 minutes, or until they are cooked through.\u003c\/p\u003e\n\u003cp\u003eMerguez pairs well with a variety of side dishes, such as couscous, grilled vegetables, or a simple green salad. It can also be served with a variety of condiments, such as harissa (a spicy North African chili paste) or tzatziki (a Greek yogurt and cucumber sauce).\u003c\/p\u003e\n\u003cp\u003eAnother popular way to cook merguez is to simmer them in a flavorful broth or sauce. This can be done by first browning the sausages in a pan, then transferring them to a pot with a simmering sauce or broth, and cooking them for about 15-20 minutes until they are fully cooked and tender.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eMerguez can be served in a variety of ways, such as in sandwiches or as a topping for salads or pizzas. It can also be used as an ingredient in stews, tagines, or couscous dishes.\u003c\/p\u003e\n\u003cp align=\"justify\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003ctable border=\"2\" width=\"505\" height=\"133\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd border=\"1\" style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003e\u003cb\u003eProduct Details \u003c\/b\u003e\u003c\/td\u003e\n\u003ctd border=\"1\" style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd border=\"1\" style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003eWeight \u003c\/td\u003e\n\u003ctd border=\"1\" style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003e\n\u003cp\u003e0.4KG\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003ePrice per 100 g \u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003eOrigin\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003eJapan (mutton meat from France)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003eDelivered as\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003efrozen \u003cspan\u003e(-18\u003c\/span\u003e\u003cspan\u003e°C)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cem\u003e\u003cbr\u003eIf your desired amount is not available or if you wish to order this product in larger quantities, please contact us\u003cspan\u003e \u003c\/span\u003e\u003ca title=\"Whole Meat Japan Online Shop Contact\" href=\"https:\/\/wholemeat.jp\/pages\/contact\" target=\"_blank\"\u003ehere\u003c\/a\u003e.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","published_at":"2023-04-04T17:53:59+09:00","created_at":"2023-02-17T14:53:04+09:00","vendor":"Whole Meat","type":"Lamb","tags":["Japan","lamb sausage","lamb shoulder slices","lamb slices","merguez","mutton","メルゲーズ","ラム","ラムショルダー","ラム肉"],"price":285000,"price_min":285000,"price_max":285000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":40249617940554,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"852","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Merguez 400g | French cuisine \u0026 BBQ | Whole Meat","public_title":null,"options":["Default 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is a type of sausage that originated in North Africa and is now popular throughout the Mediterranean and Middle East. It is typically made from lamb or beef (or a combination of the two), and seasoned with a variety of spices, including paprika, cumin, and chili pepper.\u003c\/p\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline; color: #00ab12;\"\u003e\u003cstrong\u003eWhat does it taste like?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eTaste wise, people usually expect mutton to have a strong taste however the exquisite mix of spices (coriander, paprika, garlic, chili, nutmeg,...)  used by the producers mellows the taste, and gives this product a well balanced delicious flavor. The fact that this product contains a relatively low amount of fat compared to other sausage also contribute to soften the taste of mutton.\u003c\/p\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline; color: #00ab12;\"\u003e\u003cstrong\u003eHow to cook?\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eWhen cooked, merguez is typically grilled or pan-fried until the outside is crispy and the inside is cooked through. It can be served on its own as a main dish, or sliced and used as a topping for sandwiches, salads, or pasta dishes.\u003c\/p\u003e\n\u003cp\u003eTo cook merguez, first preheat a grill or a pan over medium-high heat. Place the sausages on the grill or in the pan, and cook for 10-12 minutes, turning occasionally, until the outside is browned and crispy and the inside is cooked through. Alternatively, you can also bake the sausages in the oven at 375°F for about 20-25 minutes, or until they are cooked through.\u003c\/p\u003e\n\u003cp\u003eMerguez pairs well with a variety of side dishes, such as couscous, grilled vegetables, or a simple green salad. It can also be served with a variety of condiments, such as harissa (a spicy North African chili paste) or tzatziki (a Greek yogurt and cucumber sauce).\u003c\/p\u003e\n\u003cp\u003eAnother popular way to cook merguez is to simmer them in a flavorful broth or sauce. This can be done by first browning the sausages in a pan, then transferring them to a pot with a simmering sauce or broth, and cooking them for about 15-20 minutes until they are fully cooked and tender.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eMerguez can be served in a variety of ways, such as in sandwiches or as a topping for salads or pizzas. It can also be used as an ingredient in stews, tagines, or couscous dishes.\u003c\/p\u003e\n\u003cp align=\"justify\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003ctable border=\"2\" width=\"505\" height=\"133\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd border=\"1\" style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003e\u003cb\u003eProduct Details \u003c\/b\u003e\u003c\/td\u003e\n\u003ctd border=\"1\" style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd border=\"1\" style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003eWeight \u003c\/td\u003e\n\u003ctd border=\"1\" style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003e\n\u003cp\u003e0.4KG\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003ePrice per 100 g \u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003eOrigin\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003eJapan (mutton meat from France)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003eDelivered as\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003efrozen \u003cspan\u003e(-18\u003c\/span\u003e\u003cspan\u003e°C)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cem\u003e\u003cbr\u003eIf your desired amount is not available or if you wish to order this product in larger quantities, please contact us\u003cspan\u003e \u003c\/span\u003e\u003ca title=\"Whole Meat Japan Online Shop Contact\" href=\"https:\/\/wholemeat.jp\/pages\/contact\" target=\"_blank\"\u003ehere\u003c\/a\u003e.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e"}

{"id":6991947432010,"title":"Smoked Beef sliced | Canadian style smoked and steamed Pastrami","handle":"smoked-beef-sliced-canadian-style-smoked-and-steamed-pastrami-1","description":"\u003cp align=\"justify\"\u003e This is the Canadianized (to be precise Montreal) version of the pastrami, however they take it one step further by cooking the meat at low temperature the meat after the curing process is done. That makes a whole lot of difference. It tenderizes the meat resulting in a smoother texture..\u003c\/p\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv style=\"text-align: start;\" class=\"Html\" data-mce-style=\"text-align: start;\"\u003e\n\u003ch3 align=\"justify\"\u003e\u003cspan style=\"color: #009a12;\" data-mce-style=\"color: #009a12;\"\u003eHow to eat it ?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003cp\u003e Heat it in a warm pot of water or make a small opening in the bag and warm it in the microwave. IT can be use for sandwiches of course but also for pizza, salads, pasta, and more.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003ctable height=\"133\" width=\"505\" border=\"2\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" border=\"1\" data-mce-style=\"width: 284px;\"\u003e\u003cb\u003eProduct Details \u003c\/b\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" border=\"1\" data-mce-style=\"width: 234px;\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" border=\"1\" data-mce-style=\"width: 284px;\"\u003eWeight \u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" border=\"1\" data-mce-style=\"width: 234px;\"\u003e90g\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003ePrice per 100 g \u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003e777 yen\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003eOrigin\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003eCanada\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003eDelivered as\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003efrozen \u003cspan\u003e(-18\u003c\/span\u003e\u003cspan\u003e°C)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cem\u003e\u003cbr\u003eIf your desired amount is not available or if you wish to order this product in larger quantities, please contact us\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/wholemeat.jp\/pages\/contact\" title=\"Whole Meat Japan Online Shop Contact\" target=\"_blank\" data-mce-href=\"https:\/\/wholemeat.jp\/pages\/contact\"\u003ehere\u003c\/a\u003e.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","published_at":"2022-10-13T11:39:47+09:00","created_at":"2022-10-05T14:31:35+09:00","vendor":"Whole Meat","type":"","tags":["beef","beef short ribs","canadian pastrami","Japan","montreal style smoked beef","pastrami","smoked beef","スモークビフ","ビーフ"],"price":70000,"price_min":70000,"price_max":70000,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":40074533404746,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"134","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Smoked Beef sliced | Canadian style smoked and steamed Pastrami","public_title":null,"options":["Default Title"],"price":70000,"weight":1000,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_1235.jpg?v=1665628760","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_1238.jpg?v=1665628762","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_1248.jpg?v=1665628760","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_1249.jpg?v=1665628761","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_1257.jpg?v=1665628761","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_1220.jpg?v=1665628760","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_1227.jpg?v=1665628761"],"featured_image":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_1235.jpg?v=1665628760","options":["Title"],"media":[{"alt":null,"id":21896367734858,"position":1,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_1235.jpg?v=1665628760"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_1235.jpg?v=1665628760","width":3456},{"alt":null,"id":21896367767626,"position":2,"preview_image":{"aspect_ratio":1.0,"height":2363,"width":2363,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_1238.jpg?v=1665628762"},"aspect_ratio":1.0,"height":2363,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_1238.jpg?v=1665628762","width":2363},{"alt":null,"id":21896367800394,"position":3,"preview_image":{"aspect_ratio":1.0,"height":3051,"width":3052,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_1248.jpg?v=1665628760"},"aspect_ratio":1.0,"height":3051,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_1248.jpg?v=1665628760","width":3052},{"alt":null,"id":21896367833162,"position":4,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_1249.jpg?v=1665628761"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_1249.jpg?v=1665628761","width":3456},{"alt":null,"id":21896367865930,"position":5,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_1257.jpg?v=1665628761"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_1257.jpg?v=1665628761","width":3456},{"alt":null,"id":21896367898698,"position":6,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_1220.jpg?v=1665628760"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_1220.jpg?v=1665628760","width":3456},{"alt":null,"id":21896367931466,"position":7,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_1227.jpg?v=1665628761"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_1227.jpg?v=1665628761","width":3456}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp align=\"justify\"\u003e This is the Canadianized (to be precise Montreal) version of the pastrami, however they take it one step further by cooking the meat at low temperature the meat after the curing process is done. That makes a whole lot of difference. It tenderizes the meat resulting in a smoother texture..\u003c\/p\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv style=\"text-align: start;\" class=\"Html\" data-mce-style=\"text-align: start;\"\u003e\n\u003ch3 align=\"justify\"\u003e\u003cspan style=\"color: #009a12;\" data-mce-style=\"color: #009a12;\"\u003eHow to eat it ?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003cp\u003e Heat it in a warm pot of water or make a small opening in the bag and warm it in the microwave. IT can be use for sandwiches of course but also for pizza, salads, pasta, and more.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003ctable height=\"133\" width=\"505\" border=\"2\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" border=\"1\" data-mce-style=\"width: 284px;\"\u003e\u003cb\u003eProduct Details \u003c\/b\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" border=\"1\" data-mce-style=\"width: 234px;\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" border=\"1\" data-mce-style=\"width: 284px;\"\u003eWeight \u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" border=\"1\" data-mce-style=\"width: 234px;\"\u003e90g\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003ePrice per 100 g \u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003e777 yen\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003eOrigin\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003eCanada\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003eDelivered as\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003efrozen \u003cspan\u003e(-18\u003c\/span\u003e\u003cspan\u003e°C)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cem\u003e\u003cbr\u003eIf your desired amount is not available or if you wish to order this product in larger quantities, please contact us\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/wholemeat.jp\/pages\/contact\" title=\"Whole Meat Japan Online Shop Contact\" target=\"_blank\" data-mce-href=\"https:\/\/wholemeat.jp\/pages\/contact\"\u003ehere\u003c\/a\u003e.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e"}

{"id":6982270386250,"title":"Sicilian Pistachio Mortadella Whole 2.5 kg","handle":"sicilian-pistachio-mortadella-whole-2-5-kg","description":"\u003cp data-mce-fragment=\"1\" align=\"justify\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eClassic Mortadella, is made with pork and studded with pistachios. Silky in texture, this mortadella is slightly sweet, not fatty, and uniformly pink in color. Mortadella has a distinctive aromatic scent and a characteristic taste.  We suggest serving it on an antipasto platter, tossed with pasta, or in a  stuffing for meats or pasta. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" align=\"justify\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eIn small cubes, mortadella goes wonderfully with pasta, gratin or sautéed vegetables. But not only! here you will find out all you need to know about mortadella..\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eConservation of mortadella\u003c\/em\u003e\u003c\/h3\u003e\n\u003cp align=\"justify\"\u003eUnopened mortadella can be stored in a dry place for up to 3 months or more if frozen. Once used in cooking, it is best to keep it cool in a refrigerator.\u003c\/p\u003e\n\u003ctable style=\"width: 541px;\" data-mce-fragment=\"1\" height=\"133\" border=\"2\" data-mce-selected=\"1\"\u003e\n\u003ctbody data-mce-fragment=\"1\"\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd style=\"width: 250.507px;\" data-mce-fragment=\"1\" border=\"1\" data-mce-selected=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eIngredients\u003c\/b\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 276.493px;\" data-mce-fragment=\"1\" border=\"1\" data-mce-selected=\"1\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd style=\"width: 250.507px;\" data-mce-fragment=\"1\" border=\"1\" data-mce-selected=\"1\"\u003ePork meat and fat (67%)\u003cbr\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 276.493px;\" data-mce-fragment=\"1\" border=\"1\" data-mce-selected=\"1\"\u003ewater\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd style=\"width: 250.507px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003eMaltodextrin\u003cbr\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 276.493px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003e\n\u003cp\u003edextrose\u003cbr\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd style=\"width: 250.507px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003eStarch\u003cbr\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 276.493px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003eSoy\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd style=\"width: 250.507px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003epistachio (2%)\u003cbr\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 276.493px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003esalt\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd style=\"width: 250.507px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003eSoy fiber\u003c\/td\u003e\n\u003ctd style=\"width: 276.493px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003estabilizers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd style=\"width: 250.507px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003eantioxidants\u003c\/td\u003e\n\u003ctd style=\"width: 276.493px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003eWine\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd style=\"width: 250.507px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003eGarlic\u003c\/td\u003e\n\u003ctd style=\"width: 276.493px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003ePepper\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd style=\"width: 250.507px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003eFlavorings \u003c\/td\u003e\n\u003ctd style=\"width: 276.493px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003ecolorant E-120\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd style=\"width: 250.507px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003eFlavor enhancer\u003c\/td\u003e\n\u003ctd style=\"width: 276.493px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003epreservatives\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd style=\"width: 250.507px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003eSodium Acetate\u003c\/td\u003e\n\u003ctd style=\"width: 276.493px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003eSodium Nitrate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"Html\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"jsx-1503450508 Post__item Post__heading Post__html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"Html\"\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"Html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"Html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"Html\"\u003e\n\u003ctable data-mce-fragment=\"1\" height=\"133\" width=\"505\" border=\"2\"\u003e\n\u003ctbody data-mce-fragment=\"1\"\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\" border=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eProduct Details \u003c\/b\u003e\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" border=\"1\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\" border=\"1\"\u003eWeight \u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" border=\"1\"\u003eabout 2300~2500g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003ePrice per 100 g \u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003e\n\u003cp\u003e 212yen\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eOrigin\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eSpain\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eDelivered as\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003efrozen \u003cspan data-mce-fragment=\"1\"\u003e(-18\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e°C)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eIf your desired amount is not available or if you wish to order this product in larger quantities, please contact us\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003ca data-mce-fragment=\"1\" href=\"https:\/\/wholemeat.jp\/pages\/contact\" title=\"Whole Meat Japan Online Shop Contact\" target=\"_blank\" data-mce-href=\"https:\/\/wholemeat.jp\/pages\/contact\"\u003ehere\u003c\/a\u003e.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","published_at":"2022-09-27T18:54:37+09:00","created_at":"2022-09-26T11:29:29+09:00","vendor":"Whole Meat","type":"","tags":["moretadella with pistachio block","mortadella pistachio whole","pistachio mortadella"],"price":839000,"price_min":839000,"price_max":839000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":40052162986058,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"851","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Sicilian Pistachio Mortadella Whole 2.5 kg","public_title":null,"options":["Default Title"],"price":839000,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0945.jpg?v=1664272431","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0848.jpg?v=1664272431","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0958.jpg?v=1664272431","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_1001.jpg?v=1664272431","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0967.jpg?v=1664272431","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0856.jpg?v=1664272431","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0947.jpg?v=1664272429"],"featured_image":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0945.jpg?v=1664272431","options":["Title"],"media":[{"alt":null,"id":21840943317066,"position":1,"preview_image":{"aspect_ratio":1.0,"height":3450,"width":3450,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0945.jpg?v=1664272431"},"aspect_ratio":1.0,"height":3450,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0945.jpg?v=1664272431","width":3450},{"alt":null,"id":21840943251530,"position":2,"preview_image":{"aspect_ratio":1.0,"height":3451,"width":3451,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0848.jpg?v=1664272431"},"aspect_ratio":1.0,"height":3451,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0848.jpg?v=1664272431","width":3451},{"alt":null,"id":21840943382602,"position":3,"preview_image":{"aspect_ratio":1.0,"height":3450,"width":3450,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0958.jpg?v=1664272431"},"aspect_ratio":1.0,"height":3450,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0958.jpg?v=1664272431","width":3450},{"alt":null,"id":21840943448138,"position":4,"preview_image":{"aspect_ratio":1.0,"height":3450,"width":3451,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_1001.jpg?v=1664272431"},"aspect_ratio":1.0,"height":3450,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_1001.jpg?v=1664272431","width":3451},{"alt":null,"id":21840943415370,"position":5,"preview_image":{"aspect_ratio":1.0,"height":3450,"width":3451,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0967.jpg?v=1664272431"},"aspect_ratio":1.0,"height":3450,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0967.jpg?v=1664272431","width":3451},{"alt":null,"id":21840943284298,"position":6,"preview_image":{"aspect_ratio":1.0,"height":3451,"width":3451,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0856.jpg?v=1664272431"},"aspect_ratio":1.0,"height":3451,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0856.jpg?v=1664272431","width":3451},{"alt":null,"id":21840943349834,"position":7,"preview_image":{"aspect_ratio":1.0,"height":3450,"width":3451,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0947.jpg?v=1664272429"},"aspect_ratio":1.0,"height":3450,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0947.jpg?v=1664272429","width":3451}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp data-mce-fragment=\"1\" align=\"justify\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eClassic Mortadella, is made with pork and studded with pistachios. Silky in texture, this mortadella is slightly sweet, not fatty, and uniformly pink in color. Mortadella has a distinctive aromatic scent and a characteristic taste.  We suggest serving it on an antipasto platter, tossed with pasta, or in a  stuffing for meats or pasta. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" align=\"justify\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eIn small cubes, mortadella goes wonderfully with pasta, gratin or sautéed vegetables. But not only! here you will find out all you need to know about mortadella..\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eConservation of mortadella\u003c\/em\u003e\u003c\/h3\u003e\n\u003cp align=\"justify\"\u003eUnopened mortadella can be stored in a dry place for up to 3 months or more if frozen. Once used in cooking, it is best to keep it cool in a refrigerator.\u003c\/p\u003e\n\u003ctable style=\"width: 541px;\" data-mce-fragment=\"1\" height=\"133\" border=\"2\" data-mce-selected=\"1\"\u003e\n\u003ctbody data-mce-fragment=\"1\"\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd style=\"width: 250.507px;\" data-mce-fragment=\"1\" border=\"1\" data-mce-selected=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eIngredients\u003c\/b\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 276.493px;\" data-mce-fragment=\"1\" border=\"1\" data-mce-selected=\"1\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd style=\"width: 250.507px;\" data-mce-fragment=\"1\" border=\"1\" data-mce-selected=\"1\"\u003ePork meat and fat (67%)\u003cbr\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 276.493px;\" data-mce-fragment=\"1\" border=\"1\" data-mce-selected=\"1\"\u003ewater\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd style=\"width: 250.507px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003eMaltodextrin\u003cbr\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 276.493px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003e\n\u003cp\u003edextrose\u003cbr\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd style=\"width: 250.507px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003eStarch\u003cbr\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 276.493px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003eSoy\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd style=\"width: 250.507px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003epistachio (2%)\u003cbr\u003e\n\u003c\/td\u003e\n\u003ctd style=\"width: 276.493px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003esalt\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd style=\"width: 250.507px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003eSoy fiber\u003c\/td\u003e\n\u003ctd style=\"width: 276.493px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003estabilizers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd style=\"width: 250.507px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003eantioxidants\u003c\/td\u003e\n\u003ctd style=\"width: 276.493px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003eWine\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd style=\"width: 250.507px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003eGarlic\u003c\/td\u003e\n\u003ctd style=\"width: 276.493px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003ePepper\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd style=\"width: 250.507px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003eFlavorings \u003c\/td\u003e\n\u003ctd style=\"width: 276.493px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003ecolorant E-120\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd style=\"width: 250.507px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003eFlavor enhancer\u003c\/td\u003e\n\u003ctd style=\"width: 276.493px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003epreservatives\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd style=\"width: 250.507px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003eSodium Acetate\u003c\/td\u003e\n\u003ctd style=\"width: 276.493px;\" data-mce-fragment=\"1\" data-mce-selected=\"1\"\u003eSodium Nitrate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"Html\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"jsx-1503450508 Post__item Post__heading Post__html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"Html\"\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"Html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"Html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"Html\"\u003e\n\u003ctable data-mce-fragment=\"1\" height=\"133\" width=\"505\" border=\"2\"\u003e\n\u003ctbody data-mce-fragment=\"1\"\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\" border=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eProduct Details \u003c\/b\u003e\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" border=\"1\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\" border=\"1\"\u003eWeight \u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" border=\"1\"\u003eabout 2300~2500g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003ePrice per 100 g \u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003e\n\u003cp\u003e 212yen\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eOrigin\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eSpain\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eDelivered as\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003efrozen \u003cspan data-mce-fragment=\"1\"\u003e(-18\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e°C)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eIf your desired amount is not available or if you wish to order this product in larger quantities, please contact us\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003ca data-mce-fragment=\"1\" href=\"https:\/\/wholemeat.jp\/pages\/contact\" title=\"Whole Meat Japan Online Shop Contact\" target=\"_blank\" data-mce-href=\"https:\/\/wholemeat.jp\/pages\/contact\"\u003ehere\u003c\/a\u003e.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e"}

{"id":6898020646986,"title":"Salchichon Iberico Bellota Saucisson Porc Ibérique 1Kg | Spain","handle":"salchichon-iberico-bellota-saucisson-porc-iberique-1kg-spain","description":"\u003cp align=\"justify\" data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp align=\"justify\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWe stand corrected. This must be the thing that is closest in taste to the saucisson or Salchichon that we usually use in our Tapas or \u003c\/span\u003e Apéro. \u003cspan style=\"color: #9a0000;\" data-mce-style=\"color: #9a0000;\"\u003e\u003cstrong\u003e It is a concentrate of yumminess YES all 60cm of it 😂! \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp align=\"justify\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" mce-data-marked=\"1\"\u003eOf course there is a trick that will enable you to develop its  full flavor. Don't even think about eating it right away after thawing it. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp align=\"justify\"\u003eBecause it has been vacuum packed, it should be removed from its wrapping 20 minutes before it is to be eaten to allow flavours to develop. Its ideal appearance, colour and consistency are achieved if it is allowed to air for 24 hours.\u003c\/p\u003e\n\u003cp align=\"justify\"\u003eYou can further develop and intensify the taste by hanging and drying it (for a week or so), however, be careful  to hang it in a clean space.  \u003c\/p\u003e\n\u003cp align=\"justify\" data-mce-fragment=\"1\"\u003e\u003cspan mce-data-=\"\"\u003eOnce the vacuum seal is broken the product must be removed from its bag. Please store it at between 2 ºC and 7 ºC (36 to 45 ºF).\u003c\/span\u003e \u003c\/p\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eHow is it made\u003c\/em\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThese \u003c\/span\u003e\u003ccite\u003esalchichones\u003c\/cite\u003e\u003cspan\u003e are \u003c\/span\u003e\u003cstrong\u003eartisanally prepared\u003c\/strong\u003e\u003cspan\u003e by small producers in the \u003c\/span\u003e\u003ca href=\"https:\/\/www.spain.info\/en\/discover-spain\/journey-guijuelo-iberian-ham\/\" data-mce-href=\"https:\/\/www.spain.info\/en\/discover-spain\/journey-guijuelo-iberian-ham\/\"\u003eregion of Guijuelo - Salamanca\u003c\/a\u003e\u003cspan\u003e who are selected by Whole Meat for their \u003c\/span\u003e\u003cstrong\u003ehigh quality\u003c\/strong\u003e\u003cspan\u003e products, and their compliance with \u003c\/span\u003e\u003cstrong\u003estringent health requirements\u003c\/strong\u003e\u003cspan\u003e for the \u003c\/span\u003egrowing and curing processes\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"Html\" data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"Html\" data-mce-fragment=\"1\"\u003e\n\u003ch3\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cem\u003e\u003cstrong\u003eGLUTEN FREE\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdl class=\"mb-0\"\u003e\n\u003cdd\u003e\u003cbr\u003e\u003c\/dd\u003e\n\u003c\/dl\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"Html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"Html\" data-mce-fragment=\"1\"\u003e\n\u003ctable border=\"2\" width=\"505\" height=\"133\" data-mce-fragment=\"1\"\u003e\n\u003ctbody data-mce-fragment=\"1\"\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd border=\"1\" data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eProduct Details \u003c\/b\u003e\u003c\/td\u003e\n\u003ctd border=\"1\" data-mce-fragment=\"1\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd border=\"1\" data-mce-fragment=\"1\"\u003eWeight \u003c\/td\u003e\n\u003ctd border=\"1\" data-mce-fragment=\"1\"\u003e1Kg\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003ePrice per 100 g \u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003e\n\u003cp\u003e689yen\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eOrigin\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eSpain\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eDelivered as\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003efrozen \u003cspan data-mce-fragment=\"1\"\u003e(-18\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e°C)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eBreed\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eIberian\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eDiet\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eBellota\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eTop quality: pig fed exclusively on acorns\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eOrigin\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eGuijuelo\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eIf your desired amount is not available or if you wish to order this product in larger quantities, please contact us\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003ca title=\"Whole Meat Japan Online Shop Contact\" href=\"https:\/\/wholemeat.jp\/pages\/contact\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/wholemeat.jp\/pages\/contact\" target=\"_blank\"\u003ehere\u003c\/a\u003e.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","published_at":"2022-06-22T15:14:02+09:00","created_at":"2022-06-22T13:33:01+09:00","vendor":"Whole Meat","type":"charcuterie","tags":["Dried salami","Dry cured sausage","Dry sausage","dry-cured sausages","Iberico pork","salchichon","saucisson","Spain"],"price":758000,"price_min":758000,"price_max":758000,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39890063982666,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"849","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Salchichon Iberico Bellota Saucisson Porc Ibérique 1Kg | Spain","public_title":null,"options":["Default Title"],"price":758000,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/wholemeat.jp\/cdn\/shop\/products\/beher-salchichon-bellota-100iberico-mediapieza-hexagono-1.jpg?v=1710296637","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_6921.jpg?v=1710296637","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0083c.jpg?v=1710296637","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_9978c.jpg?v=1710296637","\/\/wholemeat.jp\/cdn\/shop\/products\/beher-salchichon-bellota-100iberico-pieza.jpg?v=1693482348","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0089.jpg?v=1693482345","\/\/wholemeat.jp\/cdn\/shop\/products\/beher-salchichon-bellota-100iberico_45-1.jpg?v=1693482345","\/\/wholemeat.jp\/cdn\/shop\/products\/beher-salchichon-bellota-100iberico_45-3.jpg?v=1693482345"],"featured_image":"\/\/wholemeat.jp\/cdn\/shop\/products\/beher-salchichon-bellota-100iberico-mediapieza-hexagono-1.jpg?v=1710296637","options":["Title"],"media":[{"alt":null,"id":21347456516170,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1500,"width":1500,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/beher-salchichon-bellota-100iberico-mediapieza-hexagono-1.jpg?v=1710296637"},"aspect_ratio":1.0,"height":1500,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/beher-salchichon-bellota-100iberico-mediapieza-hexagono-1.jpg?v=1710296637","width":1500},{"alt":null,"id":21347456614474,"position":2,"preview_image":{"aspect_ratio":1.0,"height":1500,"width":1500,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_6921.jpg?v=1710296637"},"aspect_ratio":1.0,"height":1500,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_6921.jpg?v=1710296637","width":1500},{"alt":null,"id":21353406562378,"position":3,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0083c.jpg?v=1710296637"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0083c.jpg?v=1710296637","width":3456},{"alt":null,"id":21347456417866,"position":4,"preview_image":{"aspect_ratio":1.0,"height":3388,"width":3388,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_9978c.jpg?v=1710296637"},"aspect_ratio":1.0,"height":3388,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_9978c.jpg?v=1710296637","width":3388},{"alt":null,"id":21347456581706,"position":5,"preview_image":{"aspect_ratio":1.0,"height":1500,"width":1500,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/beher-salchichon-bellota-100iberico-pieza.jpg?v=1693482348"},"aspect_ratio":1.0,"height":1500,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/beher-salchichon-bellota-100iberico-pieza.jpg?v=1693482348","width":1500},{"alt":null,"id":21353401450570,"position":6,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0089.jpg?v=1693482345"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0089.jpg?v=1693482345","width":3456},{"alt":null,"id":21347456450634,"position":7,"preview_image":{"aspect_ratio":1.0,"height":1500,"width":1500,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/beher-salchichon-bellota-100iberico_45-1.jpg?v=1693482345"},"aspect_ratio":1.0,"height":1500,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/beher-salchichon-bellota-100iberico_45-1.jpg?v=1693482345","width":1500},{"alt":null,"id":21347456483402,"position":8,"preview_image":{"aspect_ratio":1.0,"height":1500,"width":1500,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/beher-salchichon-bellota-100iberico_45-3.jpg?v=1693482345"},"aspect_ratio":1.0,"height":1500,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/beher-salchichon-bellota-100iberico_45-3.jpg?v=1693482345","width":1500}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp align=\"justify\" data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp align=\"justify\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWe stand corrected. This must be the thing that is closest in taste to the saucisson or Salchichon that we usually use in our Tapas or \u003c\/span\u003e Apéro. \u003cspan style=\"color: #9a0000;\" data-mce-style=\"color: #9a0000;\"\u003e\u003cstrong\u003e It is a concentrate of yumminess YES all 60cm of it 😂! \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp align=\"justify\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" mce-data-marked=\"1\"\u003eOf course there is a trick that will enable you to develop its  full flavor. Don't even think about eating it right away after thawing it. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp align=\"justify\"\u003eBecause it has been vacuum packed, it should be removed from its wrapping 20 minutes before it is to be eaten to allow flavours to develop. Its ideal appearance, colour and consistency are achieved if it is allowed to air for 24 hours.\u003c\/p\u003e\n\u003cp align=\"justify\"\u003eYou can further develop and intensify the taste by hanging and drying it (for a week or so), however, be careful  to hang it in a clean space.  \u003c\/p\u003e\n\u003cp align=\"justify\" data-mce-fragment=\"1\"\u003e\u003cspan mce-data-=\"\"\u003eOnce the vacuum seal is broken the product must be removed from its bag. Please store it at between 2 ºC and 7 ºC (36 to 45 ºF).\u003c\/span\u003e \u003c\/p\u003e\n\u003ch3 data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eHow is it made\u003c\/em\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThese \u003c\/span\u003e\u003ccite\u003esalchichones\u003c\/cite\u003e\u003cspan\u003e are \u003c\/span\u003e\u003cstrong\u003eartisanally prepared\u003c\/strong\u003e\u003cspan\u003e by small producers in the \u003c\/span\u003e\u003ca href=\"https:\/\/www.spain.info\/en\/discover-spain\/journey-guijuelo-iberian-ham\/\" data-mce-href=\"https:\/\/www.spain.info\/en\/discover-spain\/journey-guijuelo-iberian-ham\/\"\u003eregion of Guijuelo - Salamanca\u003c\/a\u003e\u003cspan\u003e who are selected by Whole Meat for their \u003c\/span\u003e\u003cstrong\u003ehigh quality\u003c\/strong\u003e\u003cspan\u003e products, and their compliance with \u003c\/span\u003e\u003cstrong\u003estringent health requirements\u003c\/strong\u003e\u003cspan\u003e for the \u003c\/span\u003egrowing and curing processes\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"Html\" data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"Html\" data-mce-fragment=\"1\"\u003e\n\u003ch3\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cem\u003e\u003cstrong\u003eGLUTEN FREE\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdl class=\"mb-0\"\u003e\n\u003cdd\u003e\u003cbr\u003e\u003c\/dd\u003e\n\u003c\/dl\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"Html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"Html\" data-mce-fragment=\"1\"\u003e\n\u003ctable border=\"2\" width=\"505\" height=\"133\" data-mce-fragment=\"1\"\u003e\n\u003ctbody data-mce-fragment=\"1\"\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd border=\"1\" data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eProduct Details \u003c\/b\u003e\u003c\/td\u003e\n\u003ctd border=\"1\" data-mce-fragment=\"1\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd border=\"1\" data-mce-fragment=\"1\"\u003eWeight \u003c\/td\u003e\n\u003ctd border=\"1\" data-mce-fragment=\"1\"\u003e1Kg\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003ePrice per 100 g \u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003e\n\u003cp\u003e689yen\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eOrigin\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eSpain\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eDelivered as\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003efrozen \u003cspan data-mce-fragment=\"1\"\u003e(-18\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e°C)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eBreed\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eIberian\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eDiet\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eBellota\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eTop quality: pig fed exclusively on acorns\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eOrigin\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eGuijuelo\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eIf your desired amount is not available or if you wish to order this product in larger quantities, please contact us\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003ca title=\"Whole Meat Japan Online Shop Contact\" href=\"https:\/\/wholemeat.jp\/pages\/contact\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/wholemeat.jp\/pages\/contact\" target=\"_blank\"\u003ehere\u003c\/a\u003e.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e"}

{"id":6790966149194,"title":"Japanese mortadella contains bacon chunks 700g | Whole Meat","handle":"japanese-mortadella-contains-bacon-chunks-whole-meat","description":"\u003cp align=\"justify\"\u003eJapanese mortadella like sausage containing bacon chips, the perfect ingredient to  add to any meals.\u003c\/p\u003e\n\u003cp align=\"justify\"\u003eTaste is something like a mix between Japanese wieners + mortadella +  smoked bacon. \u003c\/p\u003e\n\u003cp align=\"justify\"\u003eTaste great just fry panned.  \u003cstrong\u003eThe kids love it!\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003c\/h2\u003e\n\u003cp align=\"justify\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eMade by a company with more than 65 years of experience polishing their craftmanship to achieve this high level of quality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003ctable height=\"133\" width=\"505\" border=\"2\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" border=\"1\" data-mce-style=\"width: 284px;\"\u003e\u003cb\u003eProduct Details \u003c\/b\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" border=\"1\" data-mce-style=\"width: 234px;\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" border=\"1\" data-mce-style=\"width: 284px;\"\u003eWeight \u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" border=\"1\" data-mce-style=\"width: 234px;\"\u003e\n\u003cp\u003eabout 700 g\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003ePrice per 100 g \u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003e\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003eOrigin\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003eJapan\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003eDelivered as\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003efrozen \u003cspan\u003e(-18\u003c\/span\u003e\u003cspan\u003e°C)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cem\u003e\u003cbr\u003eIf your desired amount is not available or if you wish to order this product in larger quantities, please contact us\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/wholemeat.jp\/pages\/contact\" title=\"Whole Meat Japan Online Shop Contact\" target=\"_blank\"\u003ehere\u003c\/a\u003e.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","published_at":"2022-03-01T13:48:21+09:00","created_at":"2022-03-01T12:59:19+09:00","vendor":"Whole Meat","type":"sausage","tags":["bologna sausage","Japan","japanese mortadella","morning steak","あらびきステーキ","モーミングステーキ","豚肉"],"price":200000,"price_min":200000,"price_max":200000,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39668512981066,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"848","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Japanese mortadella contains bacon chunks 700g | Whole Meat","public_title":null,"options":["Default Title"],"price":200000,"weight":1000,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0996.jpg?v=1646109667","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_9904.jpg?v=1646109667","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0989.jpg?v=1646109667","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0990.jpg?v=1646109667"],"featured_image":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0996.jpg?v=1646109667","options":["Title"],"media":[{"alt":null,"id":20801436057674,"position":1,"preview_image":{"aspect_ratio":1.0,"height":3405,"width":3406,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0996.jpg?v=1646109667"},"aspect_ratio":1.0,"height":3405,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0996.jpg?v=1646109667","width":3406},{"alt":null,"id":20801436090442,"position":2,"preview_image":{"aspect_ratio":1.0,"height":3352,"width":3351,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_9904.jpg?v=1646109667"},"aspect_ratio":1.0,"height":3352,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_9904.jpg?v=1646109667","width":3351},{"alt":null,"id":20801435992138,"position":3,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0989.jpg?v=1646109667"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0989.jpg?v=1646109667","width":3456},{"alt":null,"id":20801436024906,"position":4,"preview_image":{"aspect_ratio":1.0,"height":3366,"width":3366,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0990.jpg?v=1646109667"},"aspect_ratio":1.0,"height":3366,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0990.jpg?v=1646109667","width":3366}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp align=\"justify\"\u003eJapanese mortadella like sausage containing bacon chips, the perfect ingredient to  add to any meals.\u003c\/p\u003e\n\u003cp align=\"justify\"\u003eTaste is something like a mix between Japanese wieners + mortadella +  smoked bacon. \u003c\/p\u003e\n\u003cp align=\"justify\"\u003eTaste great just fry panned.  \u003cstrong\u003eThe kids love it!\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003c\/h2\u003e\n\u003cp align=\"justify\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eMade by a company with more than 65 years of experience polishing their craftmanship to achieve this high level of quality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003ctable height=\"133\" width=\"505\" border=\"2\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" border=\"1\" data-mce-style=\"width: 284px;\"\u003e\u003cb\u003eProduct Details \u003c\/b\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" border=\"1\" data-mce-style=\"width: 234px;\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" border=\"1\" data-mce-style=\"width: 284px;\"\u003eWeight \u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" border=\"1\" data-mce-style=\"width: 234px;\"\u003e\n\u003cp\u003eabout 700 g\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003ePrice per 100 g \u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003e\u003cbr\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003eOrigin\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003eJapan\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003eDelivered as\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003efrozen \u003cspan\u003e(-18\u003c\/span\u003e\u003cspan\u003e°C)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cem\u003e\u003cbr\u003eIf your desired amount is not available or if you wish to order this product in larger quantities, please contact us\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/wholemeat.jp\/pages\/contact\" title=\"Whole Meat Japan Online Shop Contact\" target=\"_blank\"\u003ehere\u003c\/a\u003e.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e"}

{"id":6725185437770,"title":"Meat Pie \"Four'n Twenty\" from Australia pack of 6 120g beef pie","handle":"beef-meat-pie-fourn-twenty-from-australia-6-120g-pack","description":"\u003cmeta name=\"uuid\" content=\"uuidq5ZrFB0ILfCH\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eSorry for having kept you waiting so long - we now proudly present the original Party Meat Pies from Australia!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cspan\u003eWe've tried many meat pies, and finally decided to offer the original \"Four'n Twenty\" Party Meat Pies that taste just like the meat pies from home. \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThis pack contains 6 x 120g beef pies can easily be prepared in the oven or microwave, and are perfect for every home party, snack, or 'Obento'!\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThis long-awaited snack arrived in Japan in 2019, but has a long tradition of over 60 years in Australia. \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThe crispy pie matches perfectly the tasty Angus Beef filling, and we promise you get nostalgic just by eating the pies while watching an exciting rugby match!\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eHow to prepare:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e1. Put 4 frozen pies in the microwave (600W) for about 2min\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e... that's it!\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eOr even better: put them in the oven for 5-10mn with egg wash after step 1 for a more crispy and yummy experience!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ctable border=\"2\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd border=\"1\"\u003e\u003cb\u003eProduct Details \u003c\/b\u003e\u003c\/td\u003e\n\u003ctd border=\"1\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd border=\"1\"\u003eWeight \u003c\/td\u003e\n\u003ctd border=\"1\"\u003e120g x 6pcs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigin\u003c\/td\u003e\n\u003ctd\u003eAustralia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDelivered as\u003c\/td\u003e\n\u003ctd\u003efrozen \u003cspan\u003e(-18\u003c\/span\u003e\u003cspan\u003e°C)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cem\u003e\u003cbr\u003eIf your desired amount is not available or if you wish to order this product in larger quantities, please contact us\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/wholemeat.jp\/pages\/contact\" title=\"Whole Meat Japan Online Shop Contact\" target=\"_blank\"\u003ehere\u003c\/a\u003e.\u003c\/em\u003e\u003c\/p\u003e","published_at":"2021-12-13T09:39:42+09:00","created_at":"2021-12-08T12:28:55+09:00","vendor":"Whole Meat","type":"","tags":["australia","beef pie","Four’N Twenty","meat pie","side dish","オーストラリア産","サイドディッシュ","ミートパイ"],"price":225000,"price_min":225000,"price_max":225000,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39527134691402,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"846","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Meat Pie \"Four'n Twenty\" from Australia pack of 6 120g beef pie","public_title":null,"options":["Default Title"],"price":225000,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0015_2.jpg?v=1657763798","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0005_2.jpg?v=1657763798"],"featured_image":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0015_2.jpg?v=1657763798","options":["Title"],"media":[{"alt":null,"id":20645623169098,"position":1,"preview_image":{"aspect_ratio":1.0,"height":3151,"width":3152,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0015_2.jpg?v=1657763798"},"aspect_ratio":1.0,"height":3151,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0015_2.jpg?v=1657763798","width":3152},{"alt":null,"id":20645623136330,"position":2,"preview_image":{"aspect_ratio":1.0,"height":3095,"width":3094,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0005_2.jpg?v=1657763798"},"aspect_ratio":1.0,"height":3095,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0005_2.jpg?v=1657763798","width":3094}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cmeta name=\"uuid\" content=\"uuidq5ZrFB0ILfCH\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eSorry for having kept you waiting so long - we now proudly present the original Party Meat Pies from Australia!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cspan\u003eWe've tried many meat pies, and finally decided to offer the original \"Four'n Twenty\" Party Meat Pies that taste just like the meat pies from home. \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThis pack contains 6 x 120g beef pies can easily be prepared in the oven or microwave, and are perfect for every home party, snack, or 'Obento'!\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThis long-awaited snack arrived in Japan in 2019, but has a long tradition of over 60 years in Australia. \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThe crispy pie matches perfectly the tasty Angus Beef filling, and we promise you get nostalgic just by eating the pies while watching an exciting rugby match!\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eHow to prepare:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e1. Put 4 frozen pies in the microwave (600W) for about 2min\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e... that's it!\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eOr even better: put them in the oven for 5-10mn with egg wash after step 1 for a more crispy and yummy experience!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ctable border=\"2\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd border=\"1\"\u003e\u003cb\u003eProduct Details \u003c\/b\u003e\u003c\/td\u003e\n\u003ctd border=\"1\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd border=\"1\"\u003eWeight \u003c\/td\u003e\n\u003ctd border=\"1\"\u003e120g x 6pcs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigin\u003c\/td\u003e\n\u003ctd\u003eAustralia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDelivered as\u003c\/td\u003e\n\u003ctd\u003efrozen \u003cspan\u003e(-18\u003c\/span\u003e\u003cspan\u003e°C)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cem\u003e\u003cbr\u003eIf your desired amount is not available or if you wish to order this product in larger quantities, please contact us\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/wholemeat.jp\/pages\/contact\" title=\"Whole Meat Japan Online Shop Contact\" target=\"_blank\"\u003ehere\u003c\/a\u003e.\u003c\/em\u003e\u003c\/p\u003e"}

{"id":6714812072010,"title":"Jamón ibérico de bellota slice 100g","handle":"jamon-iberico-de-bellota-slice-100g","description":"\u003cp data-mce-fragment=\"1\" align=\"justify\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eWhat makes it special\u003c\/span\u003e?\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eIt is made from the Black Iberian Pig (Spain, Portugal), which mostly feeds on acorns (Spanish: bellota) and contains a high amount of fat which has a huge impact on its remarkable taste and texture. Its fat contains more than 55% oleic acid with a high amount of unsaturated fatty acids and is considered to be quite healthy and even contributes to lowering the cholesterol level in the blood. The animals are treated with respect and are not given antibiotics or hormones. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"color: #810011;\"\u003e\u003cstrong\u003eBut the most important thing about this high-class product is its incredible taste. The bacon will melt in your mouth like butter, creating an intensive, unique and rich flavor\u003c\/strong\u003e\u003c\/span\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eJamon de Jabugo\u003c\/span\u003e?\u003c\/h2\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"Html\"\u003e\n\u003cp data-mce-fragment=\"1\" align=\"justify\"\u003e\u003cspan\u003eThe designated areas of Iberian bellota ham production include the Dehesa de Extremadura, Salamanca, Huelva, and Valle de Los Pedroches in Spain, along with Barrancos in Portugal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" align=\"justify\"\u003e\u003cspan style=\"color: #00bf15;\" data-mce-style=\"color: #00bf15;\"\u003e\u003cstrong\u003e\u003cem\u003eThis Product is made in a small village near the border with Portugal, Andalusia region and Extremadura region. The name of village is \u003cspan style=\"color: #bf1b00;\" data-mce-style=\"color: #bf1b00;\"\u003eJabugo\u003c\/span\u003e.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" align=\"justify\"\u003e\u003cspan style=\"color: #00bf15;\" data-mce-style=\"color: #00bf15;\"\u003e\u003cem\u003e\u003c\/em\u003e\u003cspan style=\"color: #011103;\"\u003eThe first iberico ham produced established themselves in Jabugo around 1700 and iberico ham produced in this village are regarded by gourmets around the world as \"the king of Iberico ham, the best and \/ or the tastiest ham in the world\"\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" align=\"justify\"\u003eJabugo is the name registered by the European Union to designate, protect and certify the quality and origin of ham shoulders and hind legs, that are dried and matured in natural bodegas in the villages within the Sierra de Aracena and Picos de Aroche Natural Park. All products under PDO Jabugo come from 100% Iberian pigs reared and left to roam freely in dehesa pastures. * \u003ca href=\"https:\/\/dopjabugo.es\/en\/dop-jabugo\/\"\u003ehttps:\/\/dopjabugo.es\/en\/dop-jabugo\/\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"jsx-1503450508 Post__item Post__heading Post__html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"Html\"\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eHow to Serve \u003cspan data-mce-fragment=\"1\"\u003eIberico ham\u003c\/span\u003e?\u003c\/h2\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"Html\"\u003e\n\u003cp data-mce-fragment=\"1\" align=\"justify\"\u003eIn general, Iberico ham is usually accompanied by slices of bread, and sometimes eaten with oil. In some places, such as in Cataluña, a traditional bread made with tomato and oil is prepared, which is a great addition to Iberico ham. It is important to consider pairing fine wines with the Iberico hams.\u003c\/p\u003e\n\u003ch3 data-mce-fragment=\"1\" align=\"justify\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp data-mce-fragment=\"1\" align=\"justify\"\u003e \u003c\/p\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"Html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"Html\"\u003e\n\u003ctable data-mce-fragment=\"1\" height=\"133\" width=\"505\" border=\"2\"\u003e\n\u003ctbody data-mce-fragment=\"1\"\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\" border=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eProduct Details \u003c\/b\u003e\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" border=\"1\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\" border=\"1\"\u003eWeight \u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" border=\"1\"\u003eabout 100 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003ePrice per 100 g \u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003e 1600 yen\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eOrigin\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eSpain\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eDelivered as\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003efrozen \u003cspan data-mce-fragment=\"1\"\u003e(-18\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e°C)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eIf your desired amount is not available or if you wish to order this product in larger quantities, please contact us\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003ca data-mce-fragment=\"1\" href=\"https:\/\/wholemeat.jp\/pages\/contact\" title=\"Whole Meat Japan Online Shop Contact\" target=\"_blank\" data-mce-href=\"https:\/\/wholemeat.jp\/pages\/contact\"\u003ehere\u003c\/a\u003e.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","published_at":"2021-11-26T12:00:34+09:00","created_at":"2021-11-24T13:26:36+09:00","vendor":"Whole Meat","type":"","tags":["best ham","iberico","iberico ham","iberico ham bellota","jamon","Jamón ibérico de bellota","Jamón ibérico de Jabugo","ハモン","ハモン・イベリコ","ハモン・イベリコ・デ・ペジョウダ"],"price":160000,"price_min":160000,"price_max":160000,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39504778887242,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"845","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Jamón ibérico de bellota slice 100g","public_title":null,"options":["Default Title"],"price":160000,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/wholemeat.jp\/cdn\/shop\/products\/ibericobellotass.jpg?v=1638779812","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_9955.jpg?v=1638779812","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_9945.jpg?v=1638779812","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_9947.jpg?v=1638779812","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_9950.jpg?v=1638779812","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_9952.jpg?v=1638779812","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_9957.jpg?v=1638779812","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_9946.jpg?v=1638779812"],"featured_image":"\/\/wholemeat.jp\/cdn\/shop\/products\/ibericobellotass.jpg?v=1638779812","options":["Title"],"media":[{"alt":null,"id":20628044283978,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1276,"width":1276,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/ibericobellotass.jpg?v=1638779812"},"aspect_ratio":1.0,"height":1276,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/ibericobellotass.jpg?v=1638779812","width":1276},{"alt":null,"id":20598468411466,"position":2,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_9955.jpg?v=1638779812"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_9955.jpg?v=1638779812","width":3456},{"alt":null,"id":20598468247626,"position":3,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_9945.jpg?v=1638779812"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_9945.jpg?v=1638779812","width":3456},{"alt":null,"id":20598468313162,"position":4,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_9947.jpg?v=1638779812"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_9947.jpg?v=1638779812","width":3456},{"alt":null,"id":20598468345930,"position":5,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_9950.jpg?v=1638779812"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_9950.jpg?v=1638779812","width":3456},{"alt":null,"id":20598468378698,"position":6,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_9952.jpg?v=1638779812"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_9952.jpg?v=1638779812","width":3456},{"alt":null,"id":20598468444234,"position":7,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_9957.jpg?v=1638779812"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_9957.jpg?v=1638779812","width":3456},{"alt":null,"id":20598468280394,"position":8,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_9946.jpg?v=1638779812"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_9946.jpg?v=1638779812","width":3456}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp data-mce-fragment=\"1\" align=\"justify\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eWhat makes it special\u003c\/span\u003e?\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eIt is made from the Black Iberian Pig (Spain, Portugal), which mostly feeds on acorns (Spanish: bellota) and contains a high amount of fat which has a huge impact on its remarkable taste and texture. Its fat contains more than 55% oleic acid with a high amount of unsaturated fatty acids and is considered to be quite healthy and even contributes to lowering the cholesterol level in the blood. The animals are treated with respect and are not given antibiotics or hormones. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"color: #810011;\"\u003e\u003cstrong\u003eBut the most important thing about this high-class product is its incredible taste. The bacon will melt in your mouth like butter, creating an intensive, unique and rich flavor\u003c\/strong\u003e\u003c\/span\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eJamon de Jabugo\u003c\/span\u003e?\u003c\/h2\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"Html\"\u003e\n\u003cp data-mce-fragment=\"1\" align=\"justify\"\u003e\u003cspan\u003eThe designated areas of Iberian bellota ham production include the Dehesa de Extremadura, Salamanca, Huelva, and Valle de Los Pedroches in Spain, along with Barrancos in Portugal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" align=\"justify\"\u003e\u003cspan style=\"color: #00bf15;\" data-mce-style=\"color: #00bf15;\"\u003e\u003cstrong\u003e\u003cem\u003eThis Product is made in a small village near the border with Portugal, Andalusia region and Extremadura region. The name of village is \u003cspan style=\"color: #bf1b00;\" data-mce-style=\"color: #bf1b00;\"\u003eJabugo\u003c\/span\u003e.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" align=\"justify\"\u003e\u003cspan style=\"color: #00bf15;\" data-mce-style=\"color: #00bf15;\"\u003e\u003cem\u003e\u003c\/em\u003e\u003cspan style=\"color: #011103;\"\u003eThe first iberico ham produced established themselves in Jabugo around 1700 and iberico ham produced in this village are regarded by gourmets around the world as \"the king of Iberico ham, the best and \/ or the tastiest ham in the world\"\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" align=\"justify\"\u003eJabugo is the name registered by the European Union to designate, protect and certify the quality and origin of ham shoulders and hind legs, that are dried and matured in natural bodegas in the villages within the Sierra de Aracena and Picos de Aroche Natural Park. All products under PDO Jabugo come from 100% Iberian pigs reared and left to roam freely in dehesa pastures. * \u003ca href=\"https:\/\/dopjabugo.es\/en\/dop-jabugo\/\"\u003ehttps:\/\/dopjabugo.es\/en\/dop-jabugo\/\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"jsx-1503450508 Post__item Post__heading Post__html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"Html\"\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eHow to Serve \u003cspan data-mce-fragment=\"1\"\u003eIberico ham\u003c\/span\u003e?\u003c\/h2\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"Html\"\u003e\n\u003cp data-mce-fragment=\"1\" align=\"justify\"\u003eIn general, Iberico ham is usually accompanied by slices of bread, and sometimes eaten with oil. In some places, such as in Cataluña, a traditional bread made with tomato and oil is prepared, which is a great addition to Iberico ham. It is important to consider pairing fine wines with the Iberico hams.\u003c\/p\u003e\n\u003ch3 data-mce-fragment=\"1\" align=\"justify\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp data-mce-fragment=\"1\" align=\"justify\"\u003e \u003c\/p\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"Html\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"Html\"\u003e\n\u003ctable data-mce-fragment=\"1\" height=\"133\" width=\"505\" border=\"2\"\u003e\n\u003ctbody data-mce-fragment=\"1\"\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\" border=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eProduct Details \u003c\/b\u003e\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" border=\"1\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\" border=\"1\"\u003eWeight \u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\" border=\"1\"\u003eabout 100 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003ePrice per 100 g \u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003e 1600 yen\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eOrigin\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eSpain\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd data-mce-fragment=\"1\"\u003eDelivered as\u003c\/td\u003e\n\u003ctd data-mce-fragment=\"1\"\u003efrozen \u003cspan data-mce-fragment=\"1\"\u003e(-18\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e°C)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eIf your desired amount is not available or if you wish to order this product in larger quantities, please contact us\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003ca data-mce-fragment=\"1\" href=\"https:\/\/wholemeat.jp\/pages\/contact\" title=\"Whole Meat Japan Online Shop Contact\" target=\"_blank\" data-mce-href=\"https:\/\/wholemeat.jp\/pages\/contact\"\u003ehere\u003c\/a\u003e.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e"}

{"id":6706213650506,"title":"Pork Loin Smoked Ham 700g-800g | Whole Meat","handle":"pork-loin-smoked-ham","description":"\u003cp align=\"justify\"\u003eRoast Ham is usually associated with festivities, however you can also eat as a jambon beurre, in a salad in sandwich, etc \u003c\/p\u003e\n\u003ch2\u003eHow It's Made\u003cspan\u003e \u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp align=\"justify\"\u003e Smoked Canadian Loin \u003c\/p\u003e\n\u003cp align=\"justify\"\u003e \u003c\/p\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003ctable height=\"133\" width=\"505\" border=\"2\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" border=\"1\" data-mce-style=\"width: 284px;\"\u003e\u003cb\u003eProduct Details \u003c\/b\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" border=\"1\" data-mce-style=\"width: 234px;\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" border=\"1\" data-mce-style=\"width: 284px;\"\u003eWeight \u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" border=\"1\" data-mce-style=\"width: 234px;\"\u003e\n\u003cp\u003eabout 750 g\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003ePrice per 100 g \u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003e264 yen\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003eOrigin\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003eJapan\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003eDelivered as\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003efrozen \u003cspan\u003e(-18\u003c\/span\u003e\u003cspan\u003e°C)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cem\u003e\u003cbr\u003eIf your desired amount is not available or if you wish to order this product in larger quantities, please contact us\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/wholemeat.jp\/pages\/contact\" title=\"Whole Meat Japan Online Shop Contact\" target=\"_blank\"\u003ehere\u003c\/a\u003e.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","published_at":"2021-11-12T14:14:54+09:00","created_at":"2021-11-12T13:54:34+09:00","vendor":"Whole Meat","type":"Pork","tags":["dry cured bacon","dry cured smoked bacon","Japan","豚肉"],"price":179000,"price_min":179000,"price_max":218000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":40406551756874,"title":"600ｇ-700ｇ","option1":"600ｇ-700ｇ","option2":null,"option3":null,"sku":"844-small","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Pork Loin Smoked Ham 700g-800g | Whole Meat - 600ｇ-700ｇ","public_title":"600ｇ-700ｇ","options":["600ｇ-700ｇ"],"price":179000,"weight":1000,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":40406551789642,"title":"700ｇ-800ｇ","option1":"700ｇ-800ｇ","option2":null,"option3":null,"sku":"844","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Pork Loin Smoked Ham 700g-800g | Whole Meat - 700ｇ-800ｇ","public_title":"700ｇ-800ｇ","options":["700ｇ-800ｇ"],"price":218000,"weight":1000,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0044.jpg?v=1638539491","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0055.jpg?v=1638539511","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0024.jpg?v=1638539523","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0038.jpg?v=1638539539"],"featured_image":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0044.jpg?v=1638539491","options":["Size"],"media":[{"alt":null,"id":20565482307658,"position":1,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0044.jpg?v=1638539491"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0044.jpg?v=1638539491","width":3456},{"alt":null,"id":20565482340426,"position":2,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0055.jpg?v=1638539511"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0055.jpg?v=1638539511","width":3456},{"alt":null,"id":20565482373194,"position":3,"preview_image":{"aspect_ratio":1.0,"height":3024,"width":3025,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0024.jpg?v=1638539523"},"aspect_ratio":1.0,"height":3024,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0024.jpg?v=1638539523","width":3025},{"alt":null,"id":20565482405962,"position":4,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0038.jpg?v=1638539539"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_0038.jpg?v=1638539539","width":3456}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp align=\"justify\"\u003eRoast Ham is usually associated with festivities, however you can also eat as a jambon beurre, in a salad in sandwich, etc \u003c\/p\u003e\n\u003ch2\u003eHow It's Made\u003cspan\u003e \u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp align=\"justify\"\u003e Smoked Canadian Loin \u003c\/p\u003e\n\u003cp align=\"justify\"\u003e \u003c\/p\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003ctable height=\"133\" width=\"505\" border=\"2\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" border=\"1\" data-mce-style=\"width: 284px;\"\u003e\u003cb\u003eProduct Details \u003c\/b\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" border=\"1\" data-mce-style=\"width: 234px;\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" border=\"1\" data-mce-style=\"width: 284px;\"\u003eWeight \u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" border=\"1\" data-mce-style=\"width: 234px;\"\u003e\n\u003cp\u003eabout 750 g\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003ePrice per 100 g \u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003e264 yen\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003eOrigin\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003eJapan\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\" data-mce-style=\"width: 284px;\"\u003eDelivered as\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\" data-mce-style=\"width: 234px;\"\u003efrozen \u003cspan\u003e(-18\u003c\/span\u003e\u003cspan\u003e°C)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cem\u003e\u003cbr\u003eIf your desired amount is not available or if you wish to order this product in larger quantities, please contact us\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/wholemeat.jp\/pages\/contact\" title=\"Whole Meat Japan Online Shop Contact\" target=\"_blank\"\u003ehere\u003c\/a\u003e.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e"}