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{"id":6614389227594,"title":"Thick skirt Slices 250 g x 4 ( 1Kg) | New Zealand Beef","handle":"beef-shin-slices-250-g-x-4-1kg-new-zealand-beef","description":"\u003cp align=\"justify\"\u003eA great product if you don't want to get rid of the task of cutting slices for your BBQ. \u003c\/p\u003e\n\u003cp data-start=\"362\" data-end=\"674\"\u003e\u003cstrong data-start=\"362\" data-end=\"422\"\u003ePremium grass-fed beef thick skirt meat from New Zealand\u003c\/strong\u003e – sliced and packed for convenience, flavor, and versatility. This 1kg set (4 × 250g packs) features high-quality \u003cstrong data-start=\"537\" data-end=\"559\"\u003eoutside skirt beef\u003c\/strong\u003e, prized for its deep umami flavor, tender bite, and excellent performance in grilling, BBQ, and pan-seared dishes.\u003c\/p\u003e\n\u003ch3 align=\"justify\"\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eWhere does the cut come from\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2698\/6542\/files\/PrimalCuts_LtGray_s9_480x480.png?v=1626223967\" height=\"100%\" width=\"100%\u0026gt;\u0026lt;\/strong\u0026gt;\u0026lt;\/span\u0026gt;\u0026lt;\/p\u0026gt;\n\u0026lt;p\u0026gt;\u0026lt;span style=\"\u003e\u003cstrong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003e\u003cstrong\u003e\u003cspan\u003e\u003cspan style=\"color: #ff8000;\"\u003eSHORT PLATE PRIMAL\u003c\/span\u003e \u003c\/span\u003e\u003cspan\u003e| \u003cspan style=\"color: #cccccc;\"\u003ePRIMAL CUT\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp align=\"justify\"\u003e\u003cspan\u003eThe section right under the rib primal with higher fat content. The Short Plate is a source of Short Ribs and Ground Beef. It's also the home of the Skirt Steak—a thin, flavorful cut that's best when marinated and seared over high heat.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 data-start=\"681\" data-end=\"700\"\u003e✅ Key Features:\u003c\/h3\u003e\n\u003cul data-start=\"701\" data-end=\"979\"\u003e\n\u003cli data-start=\"701\" data-end=\"738\"\u003e\n\u003cp data-start=\"703\" data-end=\"738\"\u003e\u003cstrong data-start=\"703\" data-end=\"738\"\u003e100% Grass-Fed New Zealand Beef\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"739\" data-end=\"790\"\u003e\n\u003cp data-start=\"741\" data-end=\"790\"\u003e\u003cstrong data-start=\"741\" data-end=\"790\"\u003eThick Skirt Cut (Outside Skirt \/ Outer Plate)\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"791\" data-end=\"844\"\u003e\n\u003cp data-start=\"793\" data-end=\"844\"\u003ePre-sliced into 250g portions × 4 packs (total 1kg)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"845\" data-end=\"902\"\u003e\n\u003cp data-start=\"847\" data-end=\"902\"\u003eVacuum-sealed for optimal freshness and freezer storage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"903\" data-end=\"979\"\u003e\n\u003cp data-start=\"905\" data-end=\"979\"\u003eIdeal for \u003cstrong data-start=\"915\" data-end=\"927\"\u003eyakiniku\u003c\/strong\u003e, \u003cstrong data-start=\"929\" data-end=\"936\"\u003eBBQ\u003c\/strong\u003e, \u003cstrong data-start=\"938\" data-end=\"950\"\u003estir-fry\u003c\/strong\u003e, and \u003cstrong data-start=\"956\" data-end=\"979\"\u003esteak-style recipes\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"981\" data-end=\"984\"\u003e\n\u003ch3 data-start=\"986\" data-end=\"1013\"\u003e🌿 Why Choose This Cut?\u003c\/h3\u003e\n\u003cp data-start=\"1014\" data-end=\"1290\"\u003eThick skirt steak is a richly marbled, flavorful cut from the lower abdominal section of the cow, similar to hanger steak or flank steak but with a \u003cstrong data-start=\"1162\" data-end=\"1204\"\u003edeeper beefy taste and satisfying chew\u003c\/strong\u003e. It’s perfect for high-heat cooking methods and absorbs marinades exceptionally well.\u003c\/p\u003e\n\u003ch3 align=\"justify\"\u003e\n\u003cspan style=\"color: #09ad00;\"\u003e\u003cem\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3 align=\"justify\"\u003e\u003cspan style=\"color: #09ad00;\"\u003e\u003cem\u003e\u003cstrong\u003eGrowth hormone and GMO feeds FREE\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003ctable height=\"133\" width=\"505\" border=\"2\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd border=\"1\" style=\"width: 284px;\"\u003e\u003cb\u003eProduct Details \u003c\/b\u003e\u003c\/td\u003e\n\u003ctd border=\"1\" style=\"width: 234px;\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd border=\"1\" style=\"width: 284px;\"\u003eWeight \u003c\/td\u003e\n\u003ctd border=\"1\" style=\"width: 234px;\"\u003e1000g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\"\u003ePrice per 100 g \u003c\/td\u003e\n\u003ctd style=\"width: 234px;\"\u003e2890 yen\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\"\u003eOrigin\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\"\u003eNew Zealand\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\"\u003eDelivered as\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\"\u003efrozen \u003cspan\u003e(-18\u003c\/span\u003e\u003cspan\u003e°C)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cem\u003e\u003cbr\u003eIf your desired amount is not available or if you wish to order this product in larger quantities, please contact us\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/wholemeat.jp\/pages\/contact\" title=\"Whole Meat Japan Online Shop Contact\" target=\"_blank\"\u003ehere\u003c\/a\u003e.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","published_at":"2021-07-14T09:58:03+09:00","created_at":"2021-07-08T13:26:15+09:00","vendor":"Whole Meat","type":"Beef","tags":["australia","beef","grass-fed beef","shin","thick skirt","オージービーフ","オーストラリア産","シンスカット","牛サガリ","牛ハラミ","牛肉"],"price":330000,"price_min":330000,"price_max":598000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39347808370762,"title":"2Kg","option1":"2Kg","option2":null,"option3":null,"sku":"126-2","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Thick skirt Slices 250 g x 4 ( 1Kg) | New Zealand Beef - 2Kg","public_title":"2Kg","options":["2Kg"],"price":598000,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":39350264168522,"title":"1Kg","option1":"1Kg","option2":null,"option3":null,"sku":"126-1","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Thick skirt Slices 250 g x 4 ( 1Kg) | New Zealand Beef - 1Kg","public_title":"1Kg","options":["1Kg"],"price":330000,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_8088.jpg?v=1638535569","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_8070.jpg?v=1638535583","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_8060.jpg?v=1638535598","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_8043.jpg?v=1638535611","\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_8057.jpg?v=1638535625"],"featured_image":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_8088.jpg?v=1638535569","options":["Size"],"media":[{"alt":"Great for BBQ indoors AND outdoors! Beef hanging tender; thick skirt Slices 250 g x 4 ( 1Kg) 牛ハラミ焼肉用スライス(サガリ付近) 250gx4 合計1キロ ニュージーランド産","id":20349389406282,"position":1,"preview_image":{"aspect_ratio":1.0,"height":3358,"width":3358,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_8088.jpg?v=1638535569"},"aspect_ratio":1.0,"height":3358,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_8088.jpg?v=1638535569","width":3358},{"alt":"Beef hanging tender; thick skirt Slices 250 g x 4 ( 1Kg) 牛ハラミ焼肉用スライス(サガリ付近) 250gx4 合計1キロ ニュージーランド産","id":20349389373514,"position":2,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_8070.jpg?v=1638535583"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_8070.jpg?v=1638535583","width":3456},{"alt":"Beef hanging tender; thick skirt Slices 250 g x 4 ( 1Kg) 牛ハラミ焼肉用スライス(サガリ付近) 250gx4 合計1キロ ニュージーランド産","id":20349389340746,"position":3,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_8060.jpg?v=1638535598"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_8060.jpg?v=1638535598","width":3456},{"alt":null,"id":20349389275210,"position":4,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_8043.jpg?v=1638535611"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_8043.jpg?v=1638535611","width":3456},{"alt":"Beef hanging tender; thick skirt Slices 250 g x 4 ( 1Kg) 牛ハラミ焼肉用スライス(サガリ付近) 250gx4 合計1キロ ニュージーランド産","id":20349389307978,"position":5,"preview_image":{"aspect_ratio":1.0,"height":3456,"width":3456,"src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_8057.jpg?v=1638535625"},"aspect_ratio":1.0,"height":3456,"media_type":"image","src":"\/\/wholemeat.jp\/cdn\/shop\/products\/IMG_8057.jpg?v=1638535625","width":3456}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp align=\"justify\"\u003eA great product if you don't want to get rid of the task of cutting slices for your BBQ. \u003c\/p\u003e\n\u003cp data-start=\"362\" data-end=\"674\"\u003e\u003cstrong data-start=\"362\" data-end=\"422\"\u003ePremium grass-fed beef thick skirt meat from New Zealand\u003c\/strong\u003e – sliced and packed for convenience, flavor, and versatility. This 1kg set (4 × 250g packs) features high-quality \u003cstrong data-start=\"537\" data-end=\"559\"\u003eoutside skirt beef\u003c\/strong\u003e, prized for its deep umami flavor, tender bite, and excellent performance in grilling, BBQ, and pan-seared dishes.\u003c\/p\u003e\n\u003ch3 align=\"justify\"\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eWhere does the cut come from\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2698\/6542\/files\/PrimalCuts_LtGray_s9_480x480.png?v=1626223967\" height=\"100%\" width=\"100%\u0026gt;\u0026lt;\/strong\u0026gt;\u0026lt;\/span\u0026gt;\u0026lt;\/p\u0026gt;\n\u0026lt;p\u0026gt;\u0026lt;span style=\"\u003e\u003cstrong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003e\u003cstrong\u003e\u003cspan\u003e\u003cspan style=\"color: #ff8000;\"\u003eSHORT PLATE PRIMAL\u003c\/span\u003e \u003c\/span\u003e\u003cspan\u003e| \u003cspan style=\"color: #cccccc;\"\u003ePRIMAL CUT\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp align=\"justify\"\u003e\u003cspan\u003eThe section right under the rib primal with higher fat content. The Short Plate is a source of Short Ribs and Ground Beef. It's also the home of the Skirt Steak—a thin, flavorful cut that's best when marinated and seared over high heat.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 data-start=\"681\" data-end=\"700\"\u003e✅ Key Features:\u003c\/h3\u003e\n\u003cul data-start=\"701\" data-end=\"979\"\u003e\n\u003cli data-start=\"701\" data-end=\"738\"\u003e\n\u003cp data-start=\"703\" data-end=\"738\"\u003e\u003cstrong data-start=\"703\" data-end=\"738\"\u003e100% Grass-Fed New Zealand Beef\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"739\" data-end=\"790\"\u003e\n\u003cp data-start=\"741\" data-end=\"790\"\u003e\u003cstrong data-start=\"741\" data-end=\"790\"\u003eThick Skirt Cut (Outside Skirt \/ Outer Plate)\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"791\" data-end=\"844\"\u003e\n\u003cp data-start=\"793\" data-end=\"844\"\u003ePre-sliced into 250g portions × 4 packs (total 1kg)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"845\" data-end=\"902\"\u003e\n\u003cp data-start=\"847\" data-end=\"902\"\u003eVacuum-sealed for optimal freshness and freezer storage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"903\" data-end=\"979\"\u003e\n\u003cp data-start=\"905\" data-end=\"979\"\u003eIdeal for \u003cstrong data-start=\"915\" data-end=\"927\"\u003eyakiniku\u003c\/strong\u003e, \u003cstrong data-start=\"929\" data-end=\"936\"\u003eBBQ\u003c\/strong\u003e, \u003cstrong data-start=\"938\" data-end=\"950\"\u003estir-fry\u003c\/strong\u003e, and \u003cstrong data-start=\"956\" data-end=\"979\"\u003esteak-style recipes\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"981\" data-end=\"984\"\u003e\n\u003ch3 data-start=\"986\" data-end=\"1013\"\u003e🌿 Why Choose This Cut?\u003c\/h3\u003e\n\u003cp data-start=\"1014\" data-end=\"1290\"\u003eThick skirt steak is a richly marbled, flavorful cut from the lower abdominal section of the cow, similar to hanger steak or flank steak but with a \u003cstrong data-start=\"1162\" data-end=\"1204\"\u003edeeper beefy taste and satisfying chew\u003c\/strong\u003e. It’s perfect for high-heat cooking methods and absorbs marinades exceptionally well.\u003c\/p\u003e\n\u003ch3 align=\"justify\"\u003e\n\u003cspan style=\"color: #09ad00;\"\u003e\u003cem\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3 align=\"justify\"\u003e\u003cspan style=\"color: #09ad00;\"\u003e\u003cem\u003e\u003cstrong\u003eGrowth hormone and GMO feeds FREE\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003cdiv class=\"Html\"\u003e\n\u003ctable height=\"133\" width=\"505\" border=\"2\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd border=\"1\" style=\"width: 284px;\"\u003e\u003cb\u003eProduct Details \u003c\/b\u003e\u003c\/td\u003e\n\u003ctd border=\"1\" style=\"width: 234px;\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd border=\"1\" style=\"width: 284px;\"\u003eWeight \u003c\/td\u003e\n\u003ctd border=\"1\" style=\"width: 234px;\"\u003e1000g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\"\u003ePrice per 100 g \u003c\/td\u003e\n\u003ctd style=\"width: 234px;\"\u003e2890 yen\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\"\u003eOrigin\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\"\u003eNew Zealand\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 284px;\"\u003eDelivered as\u003c\/td\u003e\n\u003ctd style=\"width: 234px;\"\u003efrozen \u003cspan\u003e(-18\u003c\/span\u003e\u003cspan\u003e°C)\u003c\/span\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cem\u003e\u003cbr\u003eIf your desired amount is not available or if you wish to order this product in larger quantities, please contact us\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/wholemeat.jp\/pages\/contact\" title=\"Whole Meat Japan Online Shop Contact\" target=\"_blank\"\u003ehere\u003c\/a\u003e.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e"}

Thick skirt Slices 250 g x 4 ( 1Kg) | New Zealand Beef

Product Description
Maximum quantity available reached.

A great product if you don't want to get rid of the task of cutting slices for your BBQ. 

Premium grass-fed beef thick skirt meat from New Zealand – sliced and packed for convenience, flavor, and versatility. This 1kg set (4 × 250g packs) features high-quality outside skirt beef, prized for its deep umami flavor, tender bite, and excellent performance in grilling, BBQ, and pan-seared dishes.

Where does the cut come from

SHORT PLATE PRIMAL | PRIMAL CUT

The section right under the rib primal with higher fat content. The Short Plate is a source of Short Ribs and Ground Beef. It's also the home of the Skirt Steak—a thin, flavorful cut that's best when marinated and seared over high heat.

✅ Key Features:

  • 100% Grass-Fed New Zealand Beef

  • Thick Skirt Cut (Outside Skirt / Outer Plate)

  • Pre-sliced into 250g portions × 4 packs (total 1kg)

  • Vacuum-sealed for optimal freshness and freezer storage

  • Ideal for yakiniku, BBQ, stir-fry, and steak-style recipes


🌿 Why Choose This Cut?

Thick skirt steak is a richly marbled, flavorful cut from the lower abdominal section of the cow, similar to hanger steak or flank steak but with a deeper beefy taste and satisfying chew. It’s perfect for high-heat cooking methods and absorbs marinades exceptionally well.


 

Growth hormone and GMO feeds FREE

Product Details 
Weight  1000g
Price per 100 g  2890 yen
Origin New Zealand
Delivered as frozen (-18°C)


If your desired amount is not available or if you wish to order this product in larger quantities, please contact us here.

Shipping

Question: How much shipping fee do you charge?
Answer: Shipping fees are 880 Yen, except for Okinawa, Kyushu, and Hokkaido (1200 Yen). If your order exceeds 10,000 Yen, shipping will be free.

Question: Can I request a specific date for my delivery?
Answer: Yes, it is possible. You can enter your desired delivery date and time in the field ORDER NOTES in your cart before placing your order. The following time slots are available:

  • Before Noon 
  • 2pm - 4pm 
  • 4pm - 6pm
  • 6pm - 8pm
  • 7pm - 9pm

Please do not schedule your order for more than 30 days in the future.

Question: How long does it take for my order to arrive? 
Answer: If we receive your order until 1 pm, it will normally be shipped the same day. Orders placed after 1 pm will be shipped the next business day. If we receive your order on Friday evening, we will ship the next Monday if there is no public holiday. Shipping usually takes 1 to 3 business days, but this also depends on the conditions of the shipping company (there might be delays especially around New Year and Obon) and where in Japan you are located.

Question: How do you ship my order?
Answer: All orders are shipped with Yamato/Kuroneko Cool Ta-Q-Bin to guarantee a continuous cooling chain. So your products will arrive at the same temperature as we send it out!

Payment

Question: Which payment methods are available? 
Answer: You can pay by credit card, Amazon Pay, convenience store payment (extra fees will occur), cash on delivery (via Yamato) and NP Later Pay. If you choose cash on delivery, an additional fee has to be paid. 

The following credit cards can be used:
MASTERCARD - VISA - AMERICAN EXPRESS

Wholesale Customers 

If you own a restaurant or hotel in Japan and you are interested in buying our products, feel free to contact us. Please provide the following information:

  • Your name
  • Your company's name 
  • Email address or telephone number 
  • Desired products and quantity

Thawing

Thawing takes some time, so plan ahead. There are two main methods: thawing in the refrigerator or thawing in ice water. 

In the refrigerator: This method is convenient and safe but takes some time. The golden rule is 24 hours for 5 pounds of meat, but this also depends on the temperature of your fridge. Just place your meat into your refrigerator and wait until it is thawed.

In ice water: This method is faster, but also more work. Take an adequately big container (bowl, small bucket) and fill it with water, then add ice cubes. The meat has to be placed in a waterproof bag to avoid contamination, before submerging it into the ice water. Thawing takes approximately 3 hours for 1 kg of meat when using this method. 

Refreezing

Refreezing already thawed meat should be avoided, if possible. If you need to refreeze your meat, we recommend to cook it beforehand.

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