Best for our CROCODILE LEGS BONE-IN
Crocodile legs are not only a real highlight on the grill, they are also a true eye-catcher at every home party or other events!
Just leave the green paw attached and your guests will love it – it’s definitely the best picture for Instagram.
Another fun part is that your little crocodile leg will likely bend and raise itself while being grilled… the contraction of the meat, you know 😉
1) Bring the crocodile leg back to room temperature (after thawing properly)
2) Preheat your oven to 200°C
3) season it (salt and pepper, or use our steak spice) and coat it with olive oil
4) put it into the oven for 10 to 15 min (depends on what size the meat is)
Recipe by Minako